
Winery Andreas LaibleDurbacher Plauelrain Spätburgunder S
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Durbacher Plauelrain Spätburgunder S from the Winery Andreas Laible
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Durbacher Plauelrain Spätburgunder S of Winery Andreas Laible in the region of Baden is a with a nice freshness.
Food and wine pairings with Durbacher Plauelrain Spätburgunder S
Pairings that work perfectly with Durbacher Plauelrain Spätburgunder S
Original food and wine pairings with Durbacher Plauelrain Spätburgunder S
The Durbacher Plauelrain Spätburgunder S of Winery Andreas Laible matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of monkfish (anglerfish) à la sétoise, sauté of pork with carrots and potatoes or duck and peach brochettes.
Details and technical informations about Winery Andreas Laible's Durbacher Plauelrain Spätburgunder S.
Discover the grape variety: Barras
It most certainly originates from the Tarn region, a variety that has completely disappeared from the vineyard and is therefore on the way out. It was very difficult to find documentation concerning it, especially since there is a slight confusion with malpé. D.N.A. analyses processed by a specific software (U.M.R.-A.G.A.P. Montpellier) indicate that malpé is the result of a cross between cahours and fer.
Last vintages of this wine
The best vintages of Durbacher Plauelrain Spätburgunder S from Winery Andreas Laible are 2015, 0, 2016
Informations about the Winery Andreas Laible
The Winery Andreas Laible is one of of the world's great estates. It offers 63 wines for sale in the of Baden to come and discover on site or to buy online.
The wine region of Baden
Baden is the southernmost of Germany's 13 official wine regions. It is also the warmest. Its relatively sunny, DryClimate permits the production of good-quality Spätburgunder (Pinot Noir) and ripe, relatively Full-bodied">Full-bodied examples of Grauburgunder (Pinot Gris) and Weissburgunder (Pinot Blanc). These are often made in oaked styles.
The word of the wine: Trader-breeder
In the major wine regions, the négociant does not simply buy and resell the wines but, from very young wines, carries out all the maturing operations until bottling.














