Winery Andre SchererRéserve Particulière Pinot Gris
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with pork, cured meat or mushrooms.
Taste structure of the Réserve Particulière Pinot Gris from the Winery Andre Scherer
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Réserve Particulière Pinot Gris of Winery Andre Scherer in the region of Alsace is a powerful.
Wine flavors and olphactive analysis
On the nose the Réserve Particulière Pinot Gris of Winery Andre Scherer in the region of Alsace often reveals types of flavors of citrus, apples or quince and sometimes also flavors of lemon, pear or earth.
Food and wine pairings with Réserve Particulière Pinot Gris
Pairings that work perfectly with Réserve Particulière Pinot Gris
Original food and wine pairings with Réserve Particulière Pinot Gris
The Réserve Particulière Pinot Gris of Winery Andre Scherer matches generally quite well with dishes of pork, spicy food or mushrooms such as recipes of cajun jumbalaya rice, cambodian amok or shrimp risotto with curry.
Details and technical informations about Winery Andre Scherer's Réserve Particulière Pinot Gris.
Discover the grape variety: Pinot gris
Rich, ample whites with a golden robe, showing aromas of pear, quince, honey, smoke, ginger and spice. Made as structured dry wines (Alsace AOC), off-dry and sumptuous late-harvest sweet (vendange tardive, sélection de grains nobles). Lighter and crisper in Italy as Pinot Grigio (Veneto, Friuli). Also in Germany (Grauburgunder), Hungary (Szürkebarát) and Oregon. A grey mutation of Pinot Noir.
Last vintages of this wine
The best vintages of Réserve Particulière Pinot Gris from Winery Andre Scherer are 2015, 2014, 2013, 2011 and 2012.
Informations about the Winery Andre Scherer
The Winery Andre Scherer is one of of the world's greatest estates. It offers 35 wines for sale in the of Alsace to come and discover on site or to buy online.
The wine region of Alsace
Capital of great French aromatic whites, most often dry and single-varietal. Straight, mineral Riesling (lemon, gunflint), opulent, exuberant Gewurztraminer (lychee, rose, spices), round, smoky Pinot Gris, floral, crisp Muscat, supple Pinot Blanc. Fine, fruity Crémants d'Alsace, exceptional sweet Vendanges Tardives and Sélection de Grains Nobles. 15,500 ha at the foot of the Vosges on varied soils, 51 Grands Crus since 1975.
The word of the wine: Broker
In the past, he was a sort of fraud control agent who had to watch over the quality of merchant wines (he could carry a sword!). His function has evolved towards expertise (it was the brokers who established the famous 1855 classification in Bordeaux) and today he puts the producer in contact with the merchant.
