
Winery Amelia & Trent BurgeThe Sandmine Old Vine Shiraz
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with poultry, beef or game (deer, venison).
Taste structure of the The Sandmine Old Vine Shiraz from the Winery Amelia & Trent Burge
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the The Sandmine Old Vine Shiraz of Winery Amelia & Trent Burge in the region of Australie du Sud is a powerful with a lot of tannins present in the mouth.
Food and wine pairings with The Sandmine Old Vine Shiraz
Pairings that work perfectly with The Sandmine Old Vine Shiraz
Original food and wine pairings with The Sandmine Old Vine Shiraz
The The Sandmine Old Vine Shiraz of Winery Amelia & Trent Burge matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of autumn leaves, shish kebab or my grandmother's rabbit stew.
Details and technical informations about Winery Amelia & Trent Burge's The Sandmine Old Vine Shiraz.
Discover the grape variety: Foch
Interspecific crossing between 101-14 Millardet and Grasset (vitis riparia X vitis rupestris) and the goldriesling obtained by Eugène Kühlmann around 1911. With these same parents, he obtained among others the Léon Millot. Maréchal Foch is still found in Canada (Quebec) where it is the first black grape variety, in the north-east of the United States, etc. In France, it is hardly present in the vineyard any more, although it is registered in the Official Catalogue of Vine Varieties list A.
Last vintages of this wine
The best vintages of The Sandmine Old Vine Shiraz from Winery Amelia & Trent Burge are 2017, 0
Informations about the Winery Amelia & Trent Burge
The Winery Amelia & Trent Burge is one of of the world's greatest estates. It offers 2 wines for sale in the of Barossa Valley to come and discover on site or to buy online.
The wine region of Barossa Valley
The wine region of Barossa Valley is located in the region of Barossa of Australie du Sud of Australia. We currently count 613 estates and châteaux in the of Barossa Valley, producing 2290 different wines in conventional, organic and biodynamic agriculture. The wines of Barossa Valley go well with generally quite well with dishes .
The wine region of Australie du Sud
SouthAustralia is one of Australia's six states, located (as the name suggests) in the south of the vast island continent. It's the engine room of the Australian wine industry, responsible for about half of the country's total production each year. But there's more to the region than quantity - countless high-quality wines are produced here, most from the region's signature Grape, Shiraz. These include such fine, collectible wines as Penfolds Grange, Henschke Hill of Grace, Torbreck The Laird and d'Arenberg The Dead Arm.
The word of the wine: R-C (champagne)
Harvesting-cooperator. It is the cooperative which elaborates the champagne of its members from their mixed contributions. It gives them bottles on which they stick their own label. It is legal without being intellectually honest. When you walk around the Champagne region, you may come across signs that say "Vigneron récoltant" to indicate a member of a cooperative. You can always ask him where his vats and press are.










