Winery Amanecer AndinoUn Corte en la Quebrada Blanc de Blancas
White wine
This wine generally goes well with pork, vegetarian or poultry.
The Un Corte en la Quebrada Blanc de Blancas of the Winery Amanecer Andino is in the top 10 of wines of Jujuy.
Food and wine pairings with Un Corte en la Quebrada Blanc de Blancas
Pairings that work perfectly with Un Corte en la Quebrada Blanc de Blancas
Original food and wine pairings with Un Corte en la Quebrada Blanc de Blancas
The Un Corte en la Quebrada Blanc de Blancas of Winery Amanecer Andino matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or shellfish such as recipes of leek, goat cheese and bacon quiche, raw salmon marinade with vinegars or fried rice with shrimp and chicken.
Details and technical informations about Winery Amanecer Andino's Un Corte en la Quebrada Blanc de Blancas.
Discover the grape variety: Chardonnay
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
Last vintages of this wine
The best vintages of Un Corte en la Quebrada Blanc de Blancas from Winery Amanecer Andino are 0
Informations about the Winery Amanecer Andino
The Winery Amanecer Andino is one of of the world's greatest estates. It offers 6 wines for sale in the of Jujuy to come and discover on site or to buy online.
The wine region of Jujuy
Extreme vineyard in northwest Argentina, with the Quebrada de Humahuaca (GI 2015) housing the world's highest vines (up to 3,329 m). Dry climate with extreme temperature swings and intense UV. Malbec is the signature red (>50%): deep robe with intense blackberry, plum, violet and a tangy hint, exceptional concentration. Torrontés is the signature aromatic white — crystalline with rose, citrus and flowers.
The word of the wine: Guyot (pruning)
This is the most widespread pruning technique. It includes one or two long branches and allows the mechanization of a large number of vineyard operations.
