
Winery Amanecer AndinoReserva Malbec
In the mouth this red wine is a powerful.
This wine generally goes well with poultry, beef or lamb.
The Reserva Malbec of the Winery Amanecer Andino is in the top 10 of wines of Jujuy.
Taste structure of the Reserva Malbec from the Winery Amanecer Andino
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Reserva Malbec of Winery Amanecer Andino in the region of Jujuy is a powerful.
Food and wine pairings with Reserva Malbec
Pairings that work perfectly with Reserva Malbec
Original food and wine pairings with Reserva Malbec
The Reserva Malbec of Winery Amanecer Andino matches generally quite well with dishes of beef, lamb or poultry such as recipes of tournedos rossini with port sauce, canned cassoulet or violet omelette.
Details and technical informations about Winery Amanecer Andino's Reserva Malbec.
Discover the grape variety: Malbec
Malbec, a high-yielding red grape variety, produces tannic and colourful wines. It is produced in different wine-growing regions and changes its name according to the grape variety. Called Auxerrois in Cahors, Malbec in Bordeaux, it is also known as Côt. 6,000 hectares of the Malbec grape are grown in France (in decline since the 1950s). Malbec is also very successful in Argentina. The country has become the world's leading producer of Malbec and offers wines with great potential.
Last vintages of this wine
The best vintages of Reserva Malbec from Winery Amanecer Andino are 0, 2017
Informations about the Winery Amanecer Andino
The Winery Amanecer Andino is one of of the world's greatest estates. It offers 6 wines for sale in the of Jujuy to come and discover on site or to buy online.
The wine region of Jujuy
The wine region of Jujuy of Argentina. Wineries and vineyards like the Domaine Fernando Dupont or the Domaine Fernando Dupont produce mainly wines red, pink and white. The most planted grape varieties in the region of Jujuy are Cabernet-Sauvignon, Malbec and Merlot, they are then used in wines in blends or as a single variety. On the nose of Jujuy often reveals types of flavors of pepper, cassis or non oak and sometimes also flavors of earth, oak or spices.
The word of the wine: Rebêche (champagne)
Must obtained in excess of the 2 550 litres authorised for a weight of 4 000 kilos of grapes. The first 2 050 litres constitute the cuvée and the next 500 litres the taille. The rebêche represents 1 to 3 % of the total volume and must be distilled or used to make ratafia.











