Winery Amador CellarsOttimista Vineyard Sangiovese
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
The Ottimista Vineyard Sangiovese of the Winery Amador Cellars is in the top 30 of wines of Amador County.
Taste structure of the Ottimista Vineyard Sangiovese from the Winery Amador Cellars
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Ottimista Vineyard Sangiovese of Winery Amador Cellars in the region of California is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Ottimista Vineyard Sangiovese
Pairings that work perfectly with Ottimista Vineyard Sangiovese
Original food and wine pairings with Ottimista Vineyard Sangiovese
The Ottimista Vineyard Sangiovese of Winery Amador Cellars matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of beef pot au feu (grandma's style), stuffed red mullet ballotines or duck breast with red fruits.
Details and technical informations about Winery Amador Cellars's Ottimista Vineyard Sangiovese.
Discover the grape variety: Sangiovese
Originally from Italy, it is the famous Sangiovese of Tuscany producing the famous wines of Brunello de Montalcino and Chianti. This variety is registered in the Official Catalogue of Wine Grape Varieties, list A1. According to recent genetic analysis, it is the result of a natural cross between the almost unknown Calabrese di Montenuovo (mother) and Ciliegiolo (father).
Last vintages of this wine
The best vintages of Ottimista Vineyard Sangiovese from Winery Amador Cellars are 0
Informations about the Winery Amador Cellars
The Winery Amador Cellars is one of of the world's great estates. It offers 23 wines for sale in the of Amador County to come and discover on site or to buy online.
The wine region of Amador County
The wine region of Amador County is located in the region of Sierra Foothills of California of United States. Wineries and vineyards like the Domaine Portalupi or the Domaine Favia produce mainly wines red, natural sweet and white. The most planted grape varieties in the region of Amador County are Zinfandel, Mourvèdre and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Amador County often reveals types of flavors of cherry, vegetal or cinnamon and sometimes also flavors of cheese, fig or stone fruit.
The wine region of California
California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.
The word of the wine: Aranean
The underside of a grape leaf blade covered with tiny hairs distributed in a web-like pattern.
