
Winery Altos de San EstebanViñas de Monte
This wine is a blend of 3 varietals which are the Cabernet-Sauvignon, the Mencia and the Merlot.
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Viñas de Monte from the Winery Altos de San Esteban
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Viñas de Monte of Winery Altos de San Esteban in the region of Castille-et-Léon is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Viñas de Monte
Pairings that work perfectly with Viñas de Monte
Original food and wine pairings with Viñas de Monte
The Viñas de Monte of Winery Altos de San Esteban matches generally quite well with dishes of beef, pasta or veal such as recipes of pork shoulder with mustard, cannelloni of meat or calf sweetbread with mushrooms.
Details and technical informations about Winery Altos de San Esteban's Viñas de Monte.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Viñas de Monte from Winery Altos de San Esteban are 2011, 2009, 2015, 0 and 2014.
Informations about the Winery Altos de San Esteban
The Winery Altos de San Esteban is one of of the world's greatest estates. It offers 4 wines for sale in the of Castille-et-Léon to come and discover on site or to buy online.
The wine region of Castille-et-Léon
Located in the northern half of the Central Iberian plateau, Castilla y León is the largest of Spain's 17 administrative regions, covering about one-fifth of the country's total area. It extends about 350 kilometres (220 miles) from central Spain to the northern coast. Just as wide, it connects the Rioja wine region to the Portuguese border. Red wines reign supreme in Castilla y León, and the Tempranillo grape is undoubtedly the king.
The word of the wine: Over-ripeness
Characteristic of grapes harvested late, rich in sugar, which give wines often mellow and marked by candied aromas.












