The Winery Altanuta of Unknow region

Winery Altanuta
The winery offers 2 different wines
3.8
Note - 1Note - 1Note - 1Note - 0.5Note - 0
Its wines get an average rating of 3.8.
It is ranked in the top 616 of the estates of Unknow region.
It is located in Unknow region

The Winery Altanuta is one of the best wineries to follow in Région inconnue.. It offers 2 wines for sale in of Unknow region to come and discover on site or to buy online.

Top Winery Altanuta wines

Looking for the best Winery Altanuta wines in Unknow region among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Altanuta wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Altanuta wines with technical and enological descriptions.

The top white wines of Winery Altanuta

Food and wine pairings with a white wine of Winery Altanuta

How Winery Altanuta wines pair with each other generally quite well with dishes of shellfish, vegetarian or mushrooms such as recipes of creamy risotto with scallops, summer tuna quiche or normandy style escalope.

Organoleptic analysis of white wines of Winery Altanuta

On the nose the white wine of Winery Altanuta. often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, tree fruit or citrus fruit. In the mouth the white wine of Winery Altanuta. is a powerful with a nice freshness.

The best vintages in the white wines of Winery Altanuta

  • 2015With an average score of 4.10/5
  • 2013With an average score of 4.10/5
  • 2014With an average score of 3.90/5
  • 2016With an average score of 3.80/5
  • 2018With an average score of 3.70/5
  • 2017With an average score of 3.70/5

The grape varieties most used in the white wines of Winery Altanuta.

  • Pinot Gris

Discovering the wine region of Unknow region

This is not a known wine region.

The top red wines of Winery Altanuta

Food and wine pairings with a red wine of Winery Altanuta

How Winery Altanuta wines pair with each other generally quite well with dishes of beef, pasta or lamb such as recipes of beef pot-au-feu, meat and goat pie or doner kebab.

Organoleptic analysis of red wines of Winery Altanuta

In the mouth the red wine of Winery Altanuta. is a powerful.

The best vintages in the red wines of Winery Altanuta

  • 2010With an average score of 3.50/5

The grape varieties most used in the red wines of Winery Altanuta.

  • Pinot Noir

Discover the grape variety: Pinot gris

Pinot Gris is a grey grape variety mutated from Pinot Noir. It has its origins in Burgundy, where it is called pinot-beurot in reference to the colour of the grey robes worn by the monks of the region. Established in Alsace since the 17th century, pinot gris was called tokay until 2007. It is made up of bunches of small berries that vary in colour from pink to blue-grey. It is particularly well suited to the continental climate because it is resistant to the cold in winter and to spring frosts. This variety also likes dry limestone soils with plenty of sunshine in the summer. Pinot Gris is well suited to late harvesting or to the selection of noble grapes, depending on the year and the concentration of sugars in the berries. Pinot Gris wines are distinguished by their aromatic complexity of white fruits, mushrooms, honey, vanilla, cinnamon, etc., and their great finesse. In the Loire Valley, pinot gris is used in the Coteaux-d'Ancenis appellations. It gives dry or sweet wines with pear and peach aromas.

Discover other wineries and winemakers neighboring the Winery Altanuta

Planning a wine route in the of Unknow region? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Altanuta.

Discover the grape variety: Pinot noir

Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.

News about Winery Altanuta and wines from the region

Ten years on: Chinese wine’s breakthrough moment at DWWA

The prestige attached to winning at the Decanter World Wine Awards (DWWA) means that being awarded a Bronze medal for some wineries will mean huge celebrations in China, Japan, India, or Thailand. Since the competition began in 2004, I have often reminded judges on my panel about this – whether they are journalists, sommeliers, educators, Masters of Wine or Master Sommeliers. Scroll down for new tasting notes and scores on Jia Bei Lan vintages: from the Chinese wine label that won big at DWWA 20 ...

Ukrainian wine, hanging in the balance

Since February 24th 2022 the world has quickly learned a great deal more about Europe’s second-largest country, Ukraine. Most notably will be our profound admiration for the Ukrainians’ continued resistance to the invading Russian Army. This is but one item on a long list that includes such things as Ukraine being one of the world’s top exporters of wheat, barley and sunflower seeds. However, many people are also now learning that Ukraine not only has a thriving winemaking sect ...

Sebastian Payne MW retires from The Wine Society

Having joined The Wine Society’s team in 1973 as promotions manager, Payne became the head buyer in 1985. He stepped down from this position in 2012, when Tim Sykes took over, but has remained on the buying team ever since. As part of his responsibilities, Payne has bought in every region throughout the years but, in recent years, focused mainly on Italy and Bordeaux. He was also instrumental in introducing wines from Eastern Europe and Greece to the portfolio. The Wine Society described Payne’s ...

The word of the wine: Organic (agriculture)

A type of agriculture (and therefore viticulture) based on respect for living organisms and biological cycles, and which excludes the use of synthetic treatment products and synthetic fertilizers. Organic farming is guaranteed by the respect of a set of specifications.