Winery AltanutaPinot Grigio Valdadige
This wine is composed of 100% of the grape variety Pinot Gris.
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with vegetarian, shellfish or mushrooms.
Taste structure of the Pinot Grigio Valdadige from the Winery Altanuta
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Pinot Grigio Valdadige of Winery Altanuta in the region of Trentin-Haut-Adige is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Pinot Grigio Valdadige of Winery Altanuta in the region of Trentin-Haut-Adige often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, tree fruit or citrus fruit.
Food and wine pairings with Pinot Grigio Valdadige
Pairings that work perfectly with Pinot Grigio Valdadige
Original food and wine pairings with Pinot Grigio Valdadige
The Pinot Grigio Valdadige of Winery Altanuta matches generally quite well with dishes of shellfish, vegetarian or mushrooms such as recipes of squid rings with tomato, zucchini quiche or pan-fried oyster mushrooms.
Details and technical informations about Winery Altanuta's Pinot Grigio Valdadige.
Discover the grape variety: Pinot gris
Pinot Gris is a grey grape variety mutated from Pinot Noir. It has its origins in Burgundy, where it is called pinot-beurot in reference to the colour of the grey robes worn by the monks of the region. Established in Alsace since the 17th century, pinot gris was called tokay until 2007. It is made up of bunches of small berries that vary in colour from pink to blue-grey. It is particularly well suited to the continental climate because it is resistant to the cold in winter and to spring frosts. This variety also likes dry limestone soils with plenty of sunshine in the summer. Pinot Gris is well suited to late harvesting or to the selection of noble grapes, depending on the year and the concentration of sugars in the berries. Pinot Gris wines are distinguished by their aromatic complexity of white fruits, mushrooms, honey, vanilla, cinnamon, etc., and their great finesse. In the Loire Valley, pinot gris is used in the Coteaux-d'Ancenis appellations. It gives dry or sweet wines with pear and peach aromas.
Last vintages of this wine
The best vintages of Pinot Grigio Valdadige from Winery Altanuta are 2015, 2013, 2014, 2016 and 2018.
Informations about the Winery Altanuta
The Winery Altanuta is one of of the world's greatest estates. It offers 2 wines for sale in the of Valdadige to come and discover on site or to buy online.
The wine region of Valdadige
The wine region of Valdadige is located in the region of Trentin-Haut-Adige of Italy. Wineries and vineyards like the Domaine Albino Armani or the Domaine Il Casato produce mainly wines white, pink and red. The most planted grape varieties in the region of Valdadige are Chardonnay, Pinot gris and Merlot, they are then used in wines in blends or as a single variety. On the nose of Valdadige often reveals types of flavors of microbio, orange or passion fruit and sometimes also flavors of savory, chalk or cedar.
The wine region of Trentin-Haut-Adige
Trentino-Alto Adige is Italy's northernmost wine region, located right on the border with Austria. Production was once dominated by the local red varieties Lagrein and Schiava. Now white wines are becoming more important in terms of Volume. Increasingly, they are made from internationally renowned Grape varieties such as Pinot Grigio and Chardonnay.
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The word of the wine: Secondary aromas
Aromas resulting from the fermentation and maturation of the wine before bottling. The aging in barrels modifies considerably the texture and the flavours of the wine.