Winery Alma VitisSMV Tinto
Red wine
This wine is a blend of 2 varietals which are the Mourvèdre and the Viognier.
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the SMV Tinto from the Winery Alma Vitis
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the SMV Tinto of Winery Alma Vitis in the region of Lisboa is a powerful with a nice freshness.
Food and wine pairings with SMV Tinto
Pairings that work perfectly with SMV Tinto
Original food and wine pairings with SMV Tinto
The SMV Tinto of Winery Alma Vitis matches generally quite well with dishes of beef, pasta or veal such as recipes of beef tongue with mushrooms, pork sautéed with chinese noodles or veal colombo.
Discover the grape variety: Mourvèdre
Mourvèdre noir is a grape variety originating from Spain. It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium to large bunches, and grapes of medium size. Mourvèdre noir can be found in several vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhône valley, Languedoc & Roussillon, Loire valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of SMV Tinto from Winery Alma Vitis are 2018, 0
Informations about the Winery Alma Vitis
The Winery Alma Vitis is one of of the world's great estates. It offers 17 wines for sale in the of Lisboa to come and discover on site or to buy online.
The wine region of Lisboa
Lisboa (formerly Estremadura) is a prolific wine region located at the Center of Portugal's Atlantic coast. Despite being one of the country's most productive winemaking areas, its name remains relatively obscure in wine terms, as its wines have traditionally been labeled with the names of the local sub-regions, which include Alenquer, Bucelas and Colares. The region is also home to Portugal's capital, Lisbon. The region fell under the VR (Vinho Regional) classification until 2008, when the category was renamed IGP (Indicaciones Geográficas Protegidas) to bring it into line with the rest of Europe.
The word of the wine: Sorting
Action which consists in removing the bad grains, not ripe or affected by the rot. We often use vibrating sorting tables which, by shaking, make the impurities fall to the ground. In the case of sweet wines, we speak of harvesting by successive selections, in several passages, to select the very ripe grapes each time.
