Winery Alma VitisAlma Vitis Branco
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with pork, lean fish or shellfish.
Taste structure of the Alma Vitis Branco from the Winery Alma Vitis
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Alma Vitis Branco of Winery Alma Vitis in the region of Lisboa is a powerful.
Wine flavors and olphactive analysis
On the nose the Alma Vitis Branco of Winery Alma Vitis in the region of Lisboa often reveals types of flavors of citrus fruit.
Food and wine pairings with Alma Vitis Branco
Pairings that work perfectly with Alma Vitis Branco
Original food and wine pairings with Alma Vitis Branco
The Alma Vitis Branco of Winery Alma Vitis matches generally quite well with dishes of pasta, pork or shellfish such as recipes of cannelloni with salmon and spinach, beef tagine with vegetables or brasucade of mussels from languedoc.
Details and technical informations about Winery Alma Vitis's Alma Vitis Branco.
Discover the grape variety: Sauvignac
Interspecific crossing obtained in Switzerland by Valentin Blattner between Riesling x Sauvignon Blanc and a variety whose name has not yet been communicated and which would be resistant to the main cryptogamic diseases. VB Cal 6-04 can be found in Switzerland, Belgium, Germany, etc. In France, a few plantations have been carried out and it is registered in the Official Catalogue of wine grape varieties under the name Sauvignac liste A.
Last vintages of this wine
The best vintages of Alma Vitis Branco from Winery Alma Vitis are 2017, 2014, 0, 2010 and 2016.
Informations about the Winery Alma Vitis
The Winery Alma Vitis is one of of the world's greatest estates. It offers 17 wines for sale in the of Torres Vedras to come and discover on site or to buy online.
The wine region of Torres Vedras
The wine region of Torres Vedras is located in the region of Lisboa of Portugal. Wineries and vineyards like the Domaine Capucha or the Domaine Dois Portos produce mainly wines red and white. The most planted grape varieties in the region of Torres Vedras are Touriga nacional, Marselan and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Torres Vedras often reveals types of flavors of tree fruit, citrus fruit or earth and sometimes also flavors of microbio, oak or spices.
The wine region of Lisboa
Lisboa (formerly Estremadura) is a prolific wine region located at the Center of Portugal's Atlantic coast. Despite being one of the country's most productive winemaking areas, its name remains relatively obscure in wine terms, as its wines have traditionally been labeled with the names of the local sub-regions, which include Alenquer, Bucelas and Colares. The region is also home to Portugal's capital, Lisbon. The region fell under the VR (Vinho Regional) classification until 2008, when the category was renamed IGP (Indicaciones Geográficas Protegidas) to bring it into line with the rest of Europe.
The word of the wine: Mutage
The act of adding alcohol to a fresh grape must or to a fermenting must.
