Winery Alexander LaibleAlte Reben Spätburgunder Trocken
Red wine
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Alte Reben Spätburgunder Trocken from the Winery Alexander Laible
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Alte Reben Spätburgunder Trocken of Winery Alexander Laible in the region of Baden is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Alte Reben Spätburgunder Trocken of Winery Alexander Laible in the region of Baden often reveals types of flavors of non oak, earth or oak and sometimes also flavors of tree fruit, red fruit or black fruit.
Food and wine pairings with Alte Reben Spätburgunder Trocken
Pairings that work perfectly with Alte Reben Spätburgunder Trocken
Original food and wine pairings with Alte Reben Spätburgunder Trocken
The Alte Reben Spätburgunder Trocken of Winery Alexander Laible matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of homemade italian lasagna, guinea fowl with olives or roast pheasant.
Details and technical informations about Winery Alexander Laible's Alte Reben Spätburgunder Trocken.
Discover the grape variety: Siegerrebe
An intraspecific cross between the Madeleine angevine and the Gewurztraminer obtained in 1929 by Georg Scheu at the Alzey testing station (Germany). Almost unknown in France, it can be found in Germany, Denmark, the Netherlands, Belgium, Sweden, Switzerland, England, the United States, Canada, etc.
Last vintages of this wine
The best vintages of Alte Reben Spätburgunder Trocken from Winery Alexander Laible are 2015, 2017, 2018, 2016 and 0.
Informations about the Winery Alexander Laible
The Winery Alexander Laible is one of of the world's greatest estates. It offers 54 wines for sale in the of Baden to come and discover on site or to buy online.
The wine region of Baden
Baden is the southernmost of Germany's 13 official wine regions. It is also the warmest. Its relatively sunny, DryClimate permits the production of good-quality Spätburgunder (Pinot Noir) and ripe, relatively Full-bodied">Full-bodied examples of Grauburgunder (Pinot Gris) and Weissburgunder (Pinot Blanc). These are often made in oaked styles.
The word of the wine: Removal of shoes
In the spring, this operation consists of removing the mound of earth formed at the foot of the vines by ploughing between the rows in the autumn.
