Winery Alexander LaibleAlte Reben Grauer Burgunder Trocken
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with pork, cured meat or mushrooms.
Taste structure of the Alte Reben Grauer Burgunder Trocken from the Winery Alexander Laible
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Alte Reben Grauer Burgunder Trocken of Winery Alexander Laible in the region of Baden is a powerful.
Food and wine pairings with Alte Reben Grauer Burgunder Trocken
Pairings that work perfectly with Alte Reben Grauer Burgunder Trocken
Original food and wine pairings with Alte Reben Grauer Burgunder Trocken
The Alte Reben Grauer Burgunder Trocken of Winery Alexander Laible matches generally quite well with dishes of pork, spicy food or mushrooms such as recipes of rice with sausage meat and tomatoes, quick coconut milk chicken or gourmet gizzard salad.
Details and technical informations about Winery Alexander Laible's Alte Reben Grauer Burgunder Trocken.
Discover the grape variety: Verdejo
An ancient grape variety that has been cultivated for a long time, mainly in the Rueda region of northwestern Spain. D.N.A. tests show that it is the result of a natural cross between Savagnin and Castellana Blanco. It should not be confused with the Verdelho, which is very well known in Portugal, and the Verdelho Branco, which is almost more widespread. The Verdejo is registered in the Official Catalogue of wine grape varieties list A. It can also be found in the United States (Virginia, California, etc.), Australia, Portugal, etc., but is practically unknown in France.
Last vintages of this wine
The best vintages of Alte Reben Grauer Burgunder Trocken from Winery Alexander Laible are 2019, 0
Informations about the Winery Alexander Laible
The Winery Alexander Laible is one of of the world's great estates. It offers 54 wines for sale in the of Baden to come and discover on site or to buy online.
The wine region of Baden
Baden is the southernmost of Germany's 13 official wine regions. It is also the warmest. Its relatively sunny, DryClimate permits the production of good-quality Spätburgunder (Pinot Noir) and ripe, relatively Full-bodied">Full-bodied examples of Grauburgunder (Pinot Gris) and Weissburgunder (Pinot Blanc). These are often made in oaked styles.
The word of the wine: Flower
Wine disease resulting in a whitish haze and a vented taste.
