
Winery Albert HeijnGraves Supérieures Demi Sec
This wine generally goes well with pork, vegetarian or poultry.

Food and wine pairings with Graves Supérieures Demi Sec
Pairings that work perfectly with Graves Supérieures Demi Sec
Original food and wine pairings with Graves Supérieures Demi Sec
The Graves Supérieures Demi Sec of Winery Albert Heijn matches generally quite well with dishes of pork, vegetarian or poultry such as recipes of pan-fried black pudding with apples, vegan leek and tofu quiche or stuffed peppers.
Details and technical informations about Winery Albert Heijn's Graves Supérieures Demi Sec.
Discover the grape variety: Grec rouge
Simple, lively dry gris-rosés with a pale pink colour and coppery skin tones, supple palate with preserved acidity, showing undemonstrative aromas of citrus, white flowers and discreet red fruits. Rustic southern profile. Almost extinct, preserved in INRAE varietal collections, a witness to the pre-phylloxera ampelographic diversity of the southern vineyards. French autochthonous grey variety, formerly grown in Provence and Corsica.
Informations about the Winery Albert Heijn
The Winery Albert Heijn is one of of the world's great estates. It offers 156 wines for sale in the of Graves Supérieures to come and discover on site or to buy online.
The wine region of Graves Supérieures
Bordeaux AOC dedicated to medium-sweet wines (~340 ha south of Bordeaux left bank, ~13,500 hl/year, gravelly soils): Sémillon majority signature (85%) in medium-sweet white king with Sauvignon and Muscadelle — amber-gold robe, complex bouquet of candied fruits, citrus, mango and candied apricot, dense and round texture, sugar-acidity balance preserved. Hand-harvested overripe grapes, 10-year ageing.
The wine region of Bordeaux
World-renowned age-worthy reds, led by round Merlot (plum, black fruit) or firm Cabernet Sauvignon (blackcurrant, cedar, graphite), blended with Cabernet Franc and Petit Verdot for tannic structure. Structured Médoc and Graves, velvety Saint-Émilion and Pomerol. Also crisp dry whites (Sauvignon/Sémillon) and opulent sweet Sauternes with honey and candied fruit. A 110,000 ha Gironde vineyard, 65 appellations, cradle of the 1855 classified growths.
The word of the wine: Melchior
Bottle with a capacity of 18 litres.












