Winery AkessonOZ Rozz Friskt Rosévin
In the mouth this pink wine is a with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.
Taste structure of the OZ Rozz Friskt Rosévin from the Winery Akesson
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the OZ Rozz Friskt Rosévin of Winery Akesson in the region of Languedoc-Roussillon is a with a nice freshness.
Food and wine pairings with OZ Rozz Friskt Rosévin
Pairings that work perfectly with OZ Rozz Friskt Rosévin
Original food and wine pairings with OZ Rozz Friskt Rosévin
The OZ Rozz Friskt Rosévin of Winery Akesson matches generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of pho soup, zucchini and goat cheese quiche or chorizo rillettes.
Details and technical informations about Winery Akesson's OZ Rozz Friskt Rosévin.
Discover the grape variety: Concord
It is the result of a seedling planted in the United States, around 1840, recovered near the Concord River, a small river located east of Massachusetts. According to genetic analysis, it is an interspecific cross between the catawba and a vitis labrusca. Concord was for a long time the main variety cultivated in North America. It was introduced into Europe at the beginning of the 19th century, in France at the beginning of the phylloxera crisis, but was not widely propagated. It could be found in the Valleraugue region (Gard) at the foot of Mont Aigoual, in the Ardèche (our photos), etc. Today, it exists only as an isolated strain that can sometimes be found on the edge of a slope, which was our case. Through various and numerous crosses, it has been used to obtain some rootstocks and direct producer hybrids, which have now almost all disappeared.
Informations about the Winery Akesson
The Winery Akesson is one of of the world's greatest estates. It offers 10 wines for sale in the of Languedoc-Roussillon to come and discover on site or to buy online.
The wine region of Languedoc-Roussillon
Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.
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The word of the wine: Skinny
Thin and lacking in substance in the mouth.