Winery AkessonTerra Dell Oro Rosso Vino Da Tavola
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the Terra Dell Oro Rosso Vino Da Tavola from the Winery Akesson
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Terra Dell Oro Rosso Vino Da Tavola of Winery Akesson in the region of Piedmont is a powerful.
Food and wine pairings with Terra Dell Oro Rosso Vino Da Tavola
Pairings that work perfectly with Terra Dell Oro Rosso Vino Da Tavola
Original food and wine pairings with Terra Dell Oro Rosso Vino Da Tavola
The Terra Dell Oro Rosso Vino Da Tavola of Winery Akesson matches generally quite well with dishes of beef, pasta or lamb such as recipes of beef tagliata with truffle oil, pasta cake or pizza queen with merguez.
Details and technical informations about Winery Akesson's Terra Dell Oro Rosso Vino Da Tavola.
Discover the grape variety: Loureiro
Most certainly Portuguese. Loureiro is part of the grape varieties of many Spanish and Portuguese appellations, including the famous Vinho Verde. It would be a close relative of the albarino and the sousão.
Informations about the Winery Akesson
The Winery Akesson is one of of the world's greatest estates. It offers 10 wines for sale in the of Piedmont to come and discover on site or to buy online.
The wine region of Piedmont
Piedmont (Piemonte) holds an unrivalled place among the world's finest wine regions. Located in northwestern Italy, it is home to more DOCG wines than any other Italian region, including such well-known and respected names as Barolo, Barbaresco and Barbera d'Asti. Though famous for its Austere, Tannic, Floral">floral reds made from Nebbiolo, Piedmont's biggest success story in the past decade has been Moscato d'Asti, a Sweet, Sparkling white wine. Piedmont Lies, as its name suggests, at the foot of the Western Alps, which encircle its northern and western sides and form its naturally formidable border with Provence, France.
The word of the wine: Downy mildew
Disease of the vine due to a fungus. Downy mildew is formidable because it attacks all the organs, from the stem to the grapes, including the leaves, in depth. It was against it that the famous copper and lime-based Bordeaux mixture was developed.
