The Winery Agua Dulce of Los Angeles County of California

Winery Agua Dulce
The winery offers 28 different wines
3.9
Note - 1Note - 1Note - 1Note - 1Note - 0
Its wines get an average rating of 3.9.
It is ranked in the top 9 of the estates of California.
It is located in Los Angeles County in the region of California

The Winery Agua Dulce is one of the largest wineries in the world. It offers 28 wines for sale in of Los Angeles County to come and discover on site or to buy online.

Top Winery Agua Dulce wines

Looking for the best Winery Agua Dulce wines in Los Angeles County among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Agua Dulce wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Agua Dulce wines with technical and enological descriptions.

The top natural sweet wines of Winery Agua Dulce

Food and wine pairings with a natural sweet wine of Winery Agua Dulce

How Winery Agua Dulce wines pair with each other generally quite well with dishes of beef, lamb or spicy food such as recipes of monkfish armorican style, moroccan lamb stew or coconut chicken.

Organoleptic analysis of natural sweet wines of Winery Agua Dulce

On the nose the natural sweet wine of Winery Agua Dulce. often reveals types of flavors of oak.

The best vintages in the natural sweet wines of Winery Agua Dulce

  • 0With an average score of 4.50/5

The grape varieties most used in the natural sweet wines of Winery Agua Dulce.

  • Shiraz/Syrah

Discovering the wine region of Los Angeles County

California county with 6 AVAs including Malibu Coast and Saddle Rock (Santa Monica Mountains, volcanic soils mixed with shale and sedimentary sandstone, refreshing ocean breezes, intense sunshine). Cabernet Sauvignon is the signature red (~69 acres) — rich dark fruits and coastal tannic structure. Syrah, Zinfandel, and Merlot as Rhône and Bordeaux-style complements. Chardonnay as a delicate signature white, Bordeaux-style blends.

The top red wines of Winery Agua Dulce

Food and wine pairings with a red wine of Winery Agua Dulce

How Winery Agua Dulce wines pair with each other generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of marinated shrimp skewers with garlic, leg of lamb in a herb crust with preserved vegetables or duck fillets with honey.

Organoleptic analysis of red wines of Winery Agua Dulce

On the nose the red wine of Winery Agua Dulce. often reveals types of flavors of spices, non oak or earth and sometimes also flavors of oak, black fruit or red fruit. In the mouth the red wine of Winery Agua Dulce. is a powerful with a lot of tannins present in the mouth.

The best vintages in the red wines of Winery Agua Dulce

  • 2009With an average score of 4.04/5
  • 2008With an average score of 4.02/5
  • 0With an average score of 3.91/5
  • 2014With an average score of 3.90/5
  • 2010With an average score of 3.69/5

The grape varieties most used in the red wines of Winery Agua Dulce.

  • Cabernet Sauvignon
  • Sangiovese
  • Merlot
  • Shiraz/Syrah
  • Zinfandel

Discover the grape variety: Merlot

Round and fleshy reds with a velvety texture, showing aromas of ripe plum, black cherry, cocoa and truffle notes with age. Supple tannins, generous alcohol, indulgent finish. Pillar of Libournais (Pomerol with Pétrus, Saint-Émilion with Cheval Blanc and Ausone) and signature of Super Tuscans, Italian Wales and Washington State. A cross of Cabernet Franc × Magdeleine Noire, France's most planted red variety.

The top white wines of Winery Agua Dulce

Food and wine pairings with a white wine of Winery Agua Dulce

How Winery Agua Dulce wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of simmered pork cheeks with cream sauce and dijon mustard, salmon pavés en papillote or quiche without eggs.

Organoleptic analysis of white wines of Winery Agua Dulce

On the nose the white wine of Winery Agua Dulce. often reveals types of flavors of oak, tree fruit. In the mouth the white wine of Winery Agua Dulce. is a powerful with a nice freshness.

The best vintages in the white wines of Winery Agua Dulce

  • 0With an average score of 3.81/5

The grape varieties most used in the white wines of Winery Agua Dulce.

  • Chardonnay

The word of the wine: INAO glass

Glass adapted to wine tasting, created in the 1970s by the Institut national des appellations d'origine. At the time, it had the advantage of offering a standardised tool to all tasters. It is characterized by a wide base that allows for good ventilation and a narrow mouth (opening of the glass) to concentrate the aromas. Many high-performance glasses have been created based on this model.

The top pink wines of Winery Agua Dulce

Food and wine pairings with a pink wine of Winery Agua Dulce

How Winery Agua Dulce wines pair with each other generally quite well with dishes of beef, lamb or spicy food such as recipes of pasta bolognese, leg of lamb with crust or crab matoutou.

The grape varieties most used in the pink wines of Winery Agua Dulce.

  • Shiraz/Syrah
  • Zinfandel

Discover the grape variety: Sangiovese

Firm, upright reds with precise acidity and angular tannins, showing aromas of sour cherry, plum, dried herbs, leather, black tea and balsamic notes. Characteristically bitter, savoury finish. Star of Chianti Classico DOCG, Brunello di Montalcino DOCG, Vino Nobile di Montepulciano DOCG and Morellino di Scansano. Italy's most planted variety, a descendant of Ciliegiolo × Calabrese di Montenuovo.

Discover other wineries and winemakers neighboring the Winery Agua Dulce

Planning a wine route in the of Los Angeles County? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Agua Dulce.

Discover the grape variety: Zinfandel

Generous, high-alcohol reds with a dark robe and indulgent palate, showing aromas of stewed blackberry, raspberry, black pepper, liquorice, cinnamon and cooked fruit. Also vinified as a popular sweet rosé (White Zinfandel). Star of California (Lodi, Sonoma, Dry Creek Valley, Paso Robles) with sought-after century-old vines. Identical to Italian Primitivo and Croatian Crljenak Kaštelanski by DNA analysis.