The Winery Moraga Estate is one of the largest wineries in the world. It offers 3 wines for sale in of Los Angeles County to come and discover on site or to buy online.
Looking for the best Winery Moraga Estate wines in Los Angeles County among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Moraga Estate wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Moraga Estate wines with technical and enological descriptions.
How Winery Moraga Estate wines pair with each other generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of stewed beef heart, lamb tagine with prunes and dried fruits or rabbit à la lorientaise.
On the nose the red wine of Winery Moraga Estate. often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or spices. In the mouth the red wine of Winery Moraga Estate. is a powerful with a nice balance between acidity and tannins.
The wine region of Los Angeles County is located in the region of South Coast of California of United States. Wineries and vineyards like the Domaine Moraga Estate or the Domaine Moraga Estate produce mainly wines red, white and pink. The most planted grape varieties in the region of Los Angeles County are Merlot, Cabernet-Sauvignon and Cabernet franc, they are then used in wines in blends or as a single variety. On the nose of Los Angeles County often reveals types of flavors of oak, non oak or earth and sometimes also flavors of microbio, vegetal or spices.
In the mouth of Los Angeles County is a powerful with a nice balance between acidity and tannins. We currently count 11 estates and châteaux in the of Los Angeles County, producing 23 different wines in conventional, organic and biodynamic agriculture. The wines of Los Angeles County go well with generally quite well with dishes of beef, lamb or game (deer, venison).
How Winery Moraga Estate wines pair with each other generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of creamy risotto with scallops, quiche with leeks and fresh salmon from flo or bacon and goat cheese cake.
In the mouth the white wine of Winery Moraga Estate. is a powerful with a nice freshness.
Merlot noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium sized bunches, and medium sized grapes. Merlot noir can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Armagnac, Burgundy, Jura, Champagne, Rhone Valley, Beaujolais, Provence & Corsica, Savoie & Bugey.
Planning a wine route in the of Los Angeles County? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Moraga Estate.
Cabernet Franc is one of the oldest red grape varieties in Bordeaux. The Libourne region is its terroir where it develops best. The terroirs of Saint-Emilion and Fronsac allow it to mature and develop its best range of aromas. It is also the majority in many blends. The very famous Château Cheval Blanc, for example, uses 60% Cabernet Franc. The wines produced with Cabernet Franc are medium in colour with fine tannins and subtle aromas of small red fruits and spices. When blended with Merlot and Cabernet Sauvignon, it brings complexity and a bouquet of aromas to the wine. It produces fruity wines that can be drunk quite quickly, but whose great vintages can be kept for a long time. It is an earlier grape variety than Cabernet Sauvignon, which means that it is planted as far north as the Loire Valley. In Anjou, it is also used to make sweet rosé wines. Cabernet Franc is now used in some twenty countries in Europe and throughout the world.
