
Winery Moraga EstateWhite
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with vegetarian, shellfish or goat cheese.
The White of the Winery Moraga Estate is in the top 10 of wines of Los Angeles County.
Taste structure of the White from the Winery Moraga Estate
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the White of Winery Moraga Estate in the region of California is a powerful with a nice freshness.
Food and wine pairings with White
Pairings that work perfectly with White
Original food and wine pairings with White
The White of Winery Moraga Estate matches generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of yellow risotto with mussels, broccoli and blue cheese quiche without pastry or eggplant conchiglies.
Details and technical informations about Winery Moraga Estate's White.
Discover the grape variety: Cabernet-Cubin
An intraspecific cross between Limberger and Cabernet Sauvignon obtained in 1970 by Bernard Hill of the Weinsberg Research Institute in Germany. It can be found in Germany, Italy and the United Kingdom, but is virtually unknown in France.
Last vintages of this wine
The best vintages of White from Winery Moraga Estate are 0
Informations about the Winery Moraga Estate
The Winery Moraga Estate is one of of the world's greatest estates. It offers 3 wines for sale in the of Los Angeles County to come and discover on site or to buy online.
The wine region of Los Angeles County
The wine region of Los Angeles County is located in the region of South Coast of California of United States. Wineries and vineyards like the Domaine Moraga Estate or the Domaine Moraga Estate produce mainly wines red, white and pink. The most planted grape varieties in the region of Los Angeles County are Merlot, Cabernet-Sauvignon and Cabernet franc, they are then used in wines in blends or as a single variety. On the nose of Los Angeles County often reveals types of flavors of oak, non oak or earth and sometimes also flavors of microbio, vegetal or spices.
The wine region of California
California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.
The word of the wine: Draft liquor
Liqueur composed of sugar dissolved in wine, used for the dosage of sparkling wines made by the traditional method. It is also known as "liqueur d'expédition" or "liqueur de dosage".






