The Winery Centralas of Los Angeles County of California

Winery Centralas
The winery offers 5 different wines
4.0
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Its wines get an average rating of 4.
It is currently not ranked among the best domains of California.
It is located in Los Angeles County in the region of California

The Winery Centralas is one of the best wineries to follow in Los Angeles County.. It offers 5 wines for sale in of Los Angeles County to come and discover on site or to buy online.

Top Winery Centralas wines

Looking for the best Winery Centralas wines in Los Angeles County among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Centralas wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Centralas wines with technical and enological descriptions.

The top red wines of Winery Centralas

Food and wine pairings with a red wine of Winery Centralas

How Winery Centralas wines pair with each other generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of roast beef in a foie gras and chanterelle crust, couscous without couscous maker or duck breast with honey and raspberry vinegar.

Organoleptic analysis of red wines of Winery Centralas

In the mouth the red wine of Winery Centralas. is a powerful with a nice balance between acidity and tannins.

The grape varieties most used in the red wines of Winery Centralas.

  • Cabernet Sauvignon
  • Pinot Noir

Discovering the wine region of Los Angeles County

The wine region of Los Angeles County is located in the region of South Coast of California of United States. Wineries and vineyards like the Domaine Moraga Estate or the Domaine Moraga Estate produce mainly wines red, white and pink. The most planted grape varieties in the region of Los Angeles County are Merlot, Cabernet-Sauvignon and Cabernet franc, they are then used in wines in blends or as a single variety. On the nose of Los Angeles County often reveals types of flavors of oak, non oak or earth and sometimes also flavors of microbio, vegetal or spices.

In the mouth of Los Angeles County is a powerful with a nice balance between acidity and tannins. We currently count 11 estates and châteaux in the of Los Angeles County, producing 23 different wines in conventional, organic and biodynamic agriculture. The wines of Los Angeles County go well with generally quite well with dishes of beef, lamb or game (deer, venison).

Discover other wineries and winemakers neighboring the Winery Centralas

Planning a wine route in the of Los Angeles County? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Centralas.

Discover the grape variety: Semidano

Cultivated for a very long time in Sardinia (Italy) where it occupied an important place before the phylloxera crisis... it is almost unknown in France.

News about Winery Centralas and wines from the region

California’s winter storms: water, water, everywhere

In many cases, the winter storms that have lashed California have resulted in tragedy, severe property loss, and the deaths of at least 20 people. In a state that has been in the grips of drought for 20 years, it is a complicated scenario where the much-needed rain is a welcome respite. As an illustration of the chaos that climate change has brought to California’s weather patterns, the Los Angeles Times reported on 14 December that the Metropolitan Water District of Southern California had just ...

Decanter magazine latest issue: October 2022

Inside the October 2022 issue of Decanter Magazine: FEATURES French influence in Argentina Tim Atkin MW traces a long and mutually beneficial relationship California Cabernet Franc It’s a red on the rise, says Karen MacNeil Willamette Valley Pinot Gris Advantage Oregon? By Clive Pursehouse & Michael Alberty País in Chile By Darren Smith Uruguay’s coastal whites A fresh look, with Amanda Barnes Chianti Classico & Vino Nobile di Montepulciano Michaela Morris on the Tuscan new-vintage rele ...

What the Decanter team is drinking this Christmas

Tina Gellie, Content Manager and Regional Editor (Australia, South Africa, New Zealand & Canada) It was a big year of Decanter travel for me, heading to Napa and New York in June, South Africa in October and most recently a week each in Margaret River and South Australia. These trips have formed the basis of my festive selections. Christmas lunch on North Stradbroke Island (reunited with my family after four years, no thanks to Covid) always starts with oysters, followed by a bucket of prawn ...

The word of the wine: Chambered

Said of a wine served at a temperature around 18 °.