Winery Agua DulceAneas Reserve Syrah Port
Natural sweet wine
This wine generally goes well with beef, lamb or mature and hard cheese.
The Aneas Reserve Syrah Port of the Winery Agua Dulce is in the top 20 of wines of Los Angeles County.
Wine flavors and olphactive analysis
On the nose the Aneas Reserve Syrah Port of Winery Agua Dulce in the region of California often reveals types of flavors of oak.
Food and wine pairings with Aneas Reserve Syrah Port
Pairings that work perfectly with Aneas Reserve Syrah Port
Original food and wine pairings with Aneas Reserve Syrah Port
The Aneas Reserve Syrah Port of Winery Agua Dulce matches generally quite well with dishes of beef, lamb or spicy food such as recipes of quick and easy monkfish tail, tajine of mutton or garlic shrimp.
Details and technical informations about Winery Agua Dulce's Aneas Reserve Syrah Port.
Discover the grape variety: Gros vert
Gros vert blanc is a grape variety that originated in France (Provence). It produces a variety of grape used to make wine. However, it can also be found eating on our tables! The Gros vert blanc can be found cultivated in these vineyards: South-West, Cognac, Bordeaux, Rhône valley, Provence & Corsica.
Last vintages of this wine
The best vintages of Aneas Reserve Syrah Port from Winery Agua Dulce are 0
Informations about the Winery Agua Dulce
The Winery Agua Dulce is one of of the world's greatest estates. It offers 21 wines for sale in the of Los Angeles County to come and discover on site or to buy online.
The wine region of Los Angeles County
The wine region of Los Angeles County is located in the region of South Coast of California of United States. Wineries and vineyards like the Domaine Moraga Estate or the Domaine Moraga Estate produce mainly wines red, white and pink. The most planted grape varieties in the region of Los Angeles County are Merlot, Cabernet-Sauvignon and Cabernet franc, they are then used in wines in blends or as a single variety. On the nose of Los Angeles County often reveals types of flavors of oak, non oak or earth and sometimes also flavors of microbio, vegetal or spices.
The wine region of California
California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.
The word of the wine: Balsamic
Aromas reminiscent of balsam, resin, incense, but also vanilla or liquorice wood.
