
Winery AgriloroTenimento dell'Ör Viognier
This wine generally goes well with pork, poultry or game (deer, venison).
Food and wine pairings with Tenimento dell'Ör Viognier
Pairings that work perfectly with Tenimento dell'Ör Viognier
Original food and wine pairings with Tenimento dell'Ör Viognier
The Tenimento dell'Ör Viognier of Winery Agriloro matches generally quite well with dishes of pork, game (deer, venison) or shellfish such as recipes of pulled pork (us pulled pork ), rabbit marinated with herbs and mustard or tagliatelle with shrimps.
Details and technical informations about Winery Agriloro's Tenimento dell'Ör Viognier.
Discover the grape variety: Viognier
White Viognier is a grape variety that originated in France (Rhone Valley). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and grapes of small size. White Viognier can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone Valley, Burgundy, Jura, Champagne, Savoie & Bugey, Provence & Corsica, Loire Valley, Beaujolais.
Last vintages of this wine
The best vintages of Tenimento dell'Ör Viognier from Winery Agriloro are 2013, 0, 2014, 2016
Informations about the Winery Agriloro
The Winery Agriloro is one of of the world's great estates. It offers 37 wines for sale in the of Ticino to come and discover on site or to buy online.
The wine region of Ticino
Ticino is a relatively small wine region in the alpine South of Switzerland, prized for its Merlot, and located along its border with Italy. The wine region's borders follow those of the canton of Ticino, a primarily Italian-speaking enclave in the landlocked multilingual country (the canton is called "Tessin" by the French and German speakers). Vineyard">Vineyards in region cover just over 1,100 hectares (2,700 acres) and are centred around the rivers and large, alpine lakes of the canton. The latter are a major tourist attraction - much like the lake of Como, just 5km (3 miles) from Ticino's southernmost tip - and they all share water with Italy.
The word of the wine: Aging
Period during which a wine is kept in a cellar where it goes through different phases of evolution of its aromatic range and a maturation of its constituents (evolution of the colour, refining of the tannins, harmonization of the different flavours, etc.). The wine evolves better and less quickly in large containers, whereas it deteriorates prematurely in half-bottles.














