Winery Adega do CantorOnda Nova Alicante Bouschet
Red wine
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with poultry, beef or veal.
The Onda Nova Alicante Bouschet of the Winery Adega do Cantor is in the top 90 of wines of Algarve.
Taste structure of the Onda Nova Alicante Bouschet from the Winery Adega do Cantor
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Onda Nova Alicante Bouschet of Winery Adega do Cantor in the region of Algarve is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Onda Nova Alicante Bouschet of Winery Adega do Cantor in the region of Algarve often reveals types of flavors of non oak, oak or spices and sometimes also flavors of black fruit.
Food and wine pairings with Onda Nova Alicante Bouschet
Pairings that work perfectly with Onda Nova Alicante Bouschet
Original food and wine pairings with Onda Nova Alicante Bouschet
The Onda Nova Alicante Bouschet of Winery Adega do Cantor matches generally quite well with dishes of beef, pasta or veal such as recipes of beef tournedos with boursin, pasta with shrimp or simple veal sauté.
Details and technical informations about Winery Adega do Cantor's Onda Nova Alicante Bouschet.
Discover the grape variety: Nielluccio
The black Nielluccio is a grape variety originating from Italy. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. The black Nielluccio can be found in several vineyards: Provence & Corsica, South-West, Cognac, Bordeaux, Languedoc & Roussillon, Rhone Valley, Loire Valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Onda Nova Alicante Bouschet from Winery Adega do Cantor are 2012, 0, 2009
Informations about the Winery Adega do Cantor
The Winery Adega do Cantor is one of of the world's greatest estates. It offers 24 wines for sale in the of Algarve to come and discover on site or to buy online.
The wine region of Algarve
Algarve ('the Algarve' to most English speakers) is the southernmost wine region of Portugal, and the far southwestern corner of the Iberian Peninsula. It is more widely known for its beaches and thriving tourist industry than its wines. Although a small quantity of fresh-styled white wines are made here, the wines of the Algarve are predominantly red, and made from classic Portuguese varieties like Castelão and Touriga Nacional, as well as more international varieties like Syrah. The region's wines are produced largely by a by a small number of upscale co-operatives, although the fashion for independent producers is catching on quickly.
The word of the wine: Marcottage
A vine reproduction technique that consists of burying a vine shoot that takes root and reproduces a plant with the same characteristics as the vine to which it is attached (synonym: provignage).
