Winery Adega Cooperativa de Borba - Alentejano Convento Da Vila

Winery Adega Cooperativa de BorbaAlentejano Convento Da Vila

3.3
Note - 1Note - 1Note - 1Note - 0Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Alentejano Convento Da Vila of Winery Adega Cooperativa de Borba is a red wine from the region of Alentejo of Alentejano.
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with poultry, beef or veal.

Taste structure of the Alentejano Convento Da Vila from the Winery Adega Cooperativa de Borba

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the Alentejano Convento Da Vila of Winery Adega Cooperativa de Borba in the region of Alentejano is a powerful with a nice freshness.

Wine flavors and olphactive analysis

On the nose the Alentejano Convento Da Vila of Winery Adega Cooperativa de Borba in the region of Alentejano often reveals types of flavors of cherry, oaky or blackberry and sometimes also flavors of strawberries, raspberry or black currant.

Details and technical informations about Winery Adega Cooperativa de Borba's Alentejano Convento Da Vila.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Alcohol
13°
Allergens
Contains sulfites

Discover the grape variety: Touriga nacional

Most certainly Portuguese, not to be confused with the Touriga Franca also of the same origin. In Portugal, where it is widely cultivated, it is used to produce, among other things, the famous red Porto. It is also found in Uzbekistan, Australia, South Africa, Cyprus, Spain, etc... very little known in France, although it is listed in the Official Catalogue of A1 vines.

Last vintages of this wine

Alentejano Convento Da Vila - 2019
In the top 100 of of Alentejo wines
Average rating: 3.311100
Alentejano Convento Da Vila - 2018
In the top 100 of of Alentejo wines
Average rating: 3.51110.50
Alentejano Convento Da Vila - 2017
In the top 100 of of Alentejo wines
Average rating: 3.411100
Alentejano Convento Da Vila - 2016
In the top 100 of of Alentejo wines
Average rating: 3.311100
Alentejano Convento Da Vila - 2015
In the top 100 of of Alentejo wines
Average rating: 3.311100
Alentejano Convento Da Vila - 2014
In the top 100 of of Alentejo wines
Average rating: 3.411100
Alentejano Convento Da Vila - 2013
In the top 100 of of Alentejo wines
Average rating: 311100

The best vintages of Alentejano Convento Da Vila from Winery Adega Cooperativa de Borba are 2018, 2017, 2014, 2019 and 2016.

Informations about the Winery Adega Cooperativa de Borba

The winery offers 82 different wines.
Its wines get an average rating of 3.5.
It is in the top 35 of the best estates in the region
It is located in Alentejo in the region of Alentejano

The Winery Adega Cooperativa de Borba is one of of the world's great estates. It offers 11 wines for sale in the of Alentejo to come and discover on site or to buy online.

Top wine Alentejano
In the top 9000 of of Portugal wines
In the top 800 of of Alentejo wines
In the top 150000 of red wines
In the top 200000 wines of the world

The wine region of Alentejo

The wine region of Alentejo is located in the region of Alentejano of Portugal. Wineries and vineyards like the Domaine Cartuxa or the Domaine Adega Mayor produce mainly wines red, white and sweet. The most planted grape varieties in the region of Alentejo are Touriga nacional, Cabernet-Sauvignon and Touriga franca, they are then used in wines in blends or as a single variety. On the nose of Alentejo often reveals types of flavors of butterscotch, dill or raspberry and sometimes also flavors of cocoa, black currant or iron.


The wine region of Alentejano

Tejo">Alentejo is a well-known, highly respected wine region in eastern Portugal. This hot, Dry area covers approximately a third of the country and is best known for its red wine, the best of which are sold under the and Alentejo DOC (Denominacao de Origem Controlada) title. Wine from Alentejo is typically made from Aragonez (Tempranillo), Castelao, Trincadeira or a Rich, ripe, jammy blend of the three. Antao Vaz is the white variety of choice here, producing a good level of Acidity and tropical fruit flavors.

News related to this wine

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The Bourgogne Wine Board (BIVB) invites you to enjoy this video in which Jean-Pierre Renard, Expert Instructor at the Ecole des Vins de Bourgogne, explains the topographical and geological characteristics of the Saint-Véran appellation.The exercice is particularly complex as there are so many variables that make up the terroir throughout its geographical area. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program broadcasted in June 2021. Retrouvez-nous sur les réseaux so ...

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At the heart of the terroirs of Mâcon-Serrières

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The word of the wine: Tiled

Said of the colour of an evolved wine that has taken on brick and orange hues.

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