Winery Adega Cooperativa de BorbaAlentejano Convento Da Vila
Red wine
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Alentejano Convento Da Vila from the Winery Adega Cooperativa de Borba
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Alentejano Convento Da Vila of Winery Adega Cooperativa de Borba in the region of Alentejano is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Alentejano Convento Da Vila of Winery Adega Cooperativa de Borba in the region of Alentejano often reveals types of flavors of cherry, oaky or blackberry and sometimes also flavors of strawberries, raspberry or black currant.
Food and wine pairings with Alentejano Convento Da Vila
Pairings that work perfectly with Alentejano Convento Da Vila
Original food and wine pairings with Alentejano Convento Da Vila
The Alentejano Convento Da Vila of Winery Adega Cooperativa de Borba matches generally quite well with dishes of beef, lamb or veal such as recipes of beef in white wine, eggplant, lamb and goat lasagna or small stuffed provençal dishes.
Details and technical informations about Winery Adega Cooperativa de Borba's Alentejano Convento Da Vila.
Discover the grape variety: Touriga nacional
Most certainly Portuguese, not to be confused with the Touriga Franca also of the same origin. In Portugal, where it is widely cultivated, it is used to produce, among other things, the famous red Porto. It is also found in Uzbekistan, Australia, South Africa, Cyprus, Spain, etc... very little known in France, although it is listed in the Official Catalogue of A1 vines.
Last vintages of this wine
The best vintages of Alentejano Convento Da Vila from Winery Adega Cooperativa de Borba are 2018, 2017, 2014, 2019 and 2016.
Informations about the Winery Adega Cooperativa de Borba
The Winery Adega Cooperativa de Borba is one of of the world's great estates. It offers 11 wines for sale in the of Alentejo to come and discover on site or to buy online.
The wine region of Alentejo
The wine region of Alentejo is located in the region of Alentejano of Portugal. Wineries and vineyards like the Domaine Cartuxa or the Domaine Adega Mayor produce mainly wines red, white and sweet. The most planted grape varieties in the region of Alentejo are Touriga nacional, Cabernet-Sauvignon and Touriga franca, they are then used in wines in blends or as a single variety. On the nose of Alentejo often reveals types of flavors of butterscotch, dill or raspberry and sometimes also flavors of cocoa, black currant or iron.
The wine region of Alentejano
Tejo">Alentejo is a well-known, highly respected wine region in eastern Portugal. This hot, Dry area covers approximately a third of the country and is best known for its red wine, the best of which are sold under the and Alentejo DOC (Denominacao de Origem Controlada) title. Wine from Alentejo is typically made from Aragonez (Tempranillo), Castelao, Trincadeira or a Rich, ripe, jammy blend of the three. Antao Vaz is the white variety of choice here, producing a good level of Acidity and tropical fruit flavors.
News related to this wine
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The word of the wine: Tiled
Said of the colour of an evolved wine that has taken on brick and orange hues.
