Winery Adega Cooperativa de Borba - Alentejo Reserva Tinto

Winery Adega Cooperativa de BorbaAlentejo Reserva Tinto

3.8
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Alentejo Reserva Tinto of Winery Adega Cooperativa de Borba is a red wine from the region of Alentejo of Alentejano.
This wine is a blend of 4 varietals which are the Cabernet-Sauvignon, the Malbec, the Touriga nacional and the Merlot.
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with poultry, beef or veal.

Taste structure of the Alentejo Reserva Tinto from the Winery Adega Cooperativa de Borba

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the Alentejo Reserva Tinto of Winery Adega Cooperativa de Borba in the region of Alentejano is a powerful with a lot of tannins present in the mouth.

Wine flavors and olphactive analysis

Wine with oak taste

oak, chocolate

Wine with earth taste

leather, earthy

Wine with spices taste

pepper, mint

Wine with microbio taste

cheese

On the nose the Alentejo Reserva Tinto of Winery Adega Cooperativa de Borba in the region of Alentejano often reveals types of flavors of cherry, oaky or smoke and sometimes also flavors of earthy, blackberry or blueberry.

Details and technical informations about Winery Adega Cooperativa de Borba's Alentejo Reserva Tinto.

Region/Great wine region
Great wine region
Country
Style of wine
Alcohol
14°
Allergens
Contains sulfites

Discover the grape variety: Cabernet-Sauvignon

Structured, tannic reds, deeply coloured, with aromas of blackcurrant, blackberry, cedar, tobacco and graphite, underpinned by firm acidity and fine ageing potential. Cornerstone of the great Médoc estates (Pauillac, Saint-Estèphe, Saint-Julien) and signature of Napa Valley, Coonawarra and Maipo. The world's most planted red variety, a natural cross of Cabernet Franc x Sauvignon Blanc born in Bordeaux.

Last vintages of this wine

Alentejo Reserva Tinto - 2018
In the top 100 of of Alentejo wines
Average rating: 4.111110
Alentejo Reserva Tinto - 2016
In the top 100 of of Alentejo wines
Average rating: 411110
Alentejo Reserva Tinto - 2015
In the top 100 of of Alentejo wines
Average rating: 3.911110
Alentejo Reserva Tinto - 2014
In the top 100 of of Alentejo wines
Average rating: 3.61110.50
Alentejo Reserva Tinto - 2013
In the top 100 of of Alentejo wines
Average rating: 3.81110.50
Alentejo Reserva Tinto - 2012
In the top 100 of of Alentejo wines
Average rating: 3.411100
Alentejo Reserva Tinto - 2011
In the top 100 of of Alentejo wines
Average rating: 3.71110.50

The best vintages of Alentejo Reserva Tinto from Winery Adega Cooperativa de Borba are 1985, 1994, 2018, 2007 and 1996.

Informations about the Winery Adega Cooperativa de Borba

The winery offers 82 different wines.
Its wines get an average rating of 3.5.
It is in the top 5 of the best estates in the region
It is located in Alentejo in the region of Alentejano

The Winery Adega Cooperativa de Borba is one of of the world's greatest estates. It offers 11 wines for sale in the of Alentejo to come and discover on site or to buy online.

Top wine Alentejano
In the top 3000 of of Portugal wines
In the top 300 of of Alentejo wines
In the top 40000 of red wines
In the top 60000 wines of the world

The wine region of Alentejo

Sun and generosity of southern Portugal, accessible, sun-soaked wines. Fleshy, round reds with signature notes of ripe black fruit (blackberry, plum), sweet spices, cocoa and balsamic notes, velvety tannins. Blends of Aragonez (Tempranillo), fleshy Trincadeira, colourful Alicante Bouschet and fragrant Touriga Nacional. Tropical Antão Vaz whites (peach, mango), lively Arinto.


The wine region of Alentejano

Star of southern Portugal's great reds, sunny and opulent wines. Typical blends: round fruity Aragonez (Tempranillo), spicy Trincadeira, Touriga Nacional (black fruits, violet), deep teinturier Alicante Bouschet, juicy Castelão. Fleshy reds with notes of plum, black cherry, cocoa and sweet spices, melted tannins. Ample fresh Antão Vaz and Arinto whites.

The word of the wine: Heavy

Said of a thick, rustic wine that lacks finesse.

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