Winery AdantiIl Domenico Montefalco Sagrantino
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
The Il Domenico Montefalco Sagrantino of the Winery Adanti is in the top 10 of wines of Montefalco Sagrantino.
Taste structure of the Il Domenico Montefalco Sagrantino from the Winery Adanti
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Il Domenico Montefalco Sagrantino of Winery Adanti in the region of Umbria is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Il Domenico Montefalco Sagrantino of Winery Adanti in the region of Umbria often reveals types of flavors of non oak, earth or oak and sometimes also flavors of red fruit, black fruit.
Food and wine pairings with Il Domenico Montefalco Sagrantino
Pairings that work perfectly with Il Domenico Montefalco Sagrantino
Original food and wine pairings with Il Domenico Montefalco Sagrantino
The Il Domenico Montefalco Sagrantino of Winery Adanti matches generally quite well with dishes of beef, pasta or veal such as recipes of beef stew with white wine, quick salmon and zucchini lasagna or puchero.
Details and technical informations about Winery Adanti's Il Domenico Montefalco Sagrantino.
Discover the grape variety: Crimson seedless
Cross between Emperor and C 133-199 obtained in the United States (California) by David Wilder Ramming and Ronald Tarailo and where it is cultivated since 1989. In California, it is today one of the most present varieties of table. It is also found in South America, South Africa, Spain, etc. - Synonymy: USDA selection C 102-26 (for all the synonyms of the varieties, click here!).
Last vintages of this wine
The best vintages of Il Domenico Montefalco Sagrantino from Winery Adanti are 2008, 2007, 0, 2006 and 2005.
Informations about the Winery Adanti
The Winery Adanti is one of of the world's greatest estates. It offers 15 wines for sale in the of Montefalco Sagrantino to come and discover on site or to buy online.
The wine region of Montefalco Sagrantino
The wine region of Montefalco Sagrantino is located in the region of Montefalco of Ombrie of Italy. Wineries and vineyards like the Domaine Paolo Bea or the Domaine Paolo Bea produce mainly wines red, sweet and white. The most planted grape varieties in the region of Montefalco Sagrantino are Sangiovese, Merlot and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Montefalco Sagrantino often reveals types of flavors of oaky, cream or cheese and sometimes also flavors of mint, toasty or nutmeg.
The wine region of Umbria
Umbria, in CentralItaly, is a region of lush hills, hilltop villages and iconic historic towns. The latter are exemplified by Orvieto and Assisi. At the very heart of the Italian peninsula, it is surrounded by Tuscany, Marche and Lazio. It is in fact the only Italian region without a coastline or international border.
The word of the wine: Picpoul
See piquepoul.
