
Winery AchkarrenAchkarrer Schlossberg Spätburgunder Spätlese Trocken Im Barrique Gereift
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Achkarrer Schlossberg Spätburgunder Spätlese Trocken Im Barrique Gereift from the Winery Achkarren
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Achkarrer Schlossberg Spätburgunder Spätlese Trocken Im Barrique Gereift of Winery Achkarren in the region of Baden is a with a nice freshness.
Food and wine pairings with Achkarrer Schlossberg Spätburgunder Spätlese Trocken Im Barrique Gereift
Pairings that work perfectly with Achkarrer Schlossberg Spätburgunder Spätlese Trocken Im Barrique Gereift
Original food and wine pairings with Achkarrer Schlossberg Spätburgunder Spätlese Trocken Im Barrique Gereift
The Achkarrer Schlossberg Spätburgunder Spätlese Trocken Im Barrique Gereift of Winery Achkarren matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of beef colombo bourguignon style, veal escalope with lemon sauce or roast doe in the oven.
Details and technical informations about Winery Achkarren's Achkarrer Schlossberg Spätburgunder Spätlese Trocken Im Barrique Gereift.
Discover the grape variety: Morrastel
The black Morrastel is a grape variety originating from Spain. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of vine is characterized by large bunches and small to medium sized grapes. Morrastel noir can be found in many vineyards: South West, Cognac, Bordeaux, Languedoc & Roussillon, Provence & Corsica, Rhone Valley, Loire Valley, Savoie & Bugey, Beaujolais.
Informations about the Winery Achkarren
The Winery Achkarren is one of of the world's great estates. It offers 90 wines for sale in the of Baden to come and discover on site or to buy online.
The wine region of Baden
Baden is the southernmost of Germany's 13 official wine regions. It is also the warmest. Its relatively sunny, DryClimate permits the production of good-quality Spätburgunder (Pinot Noir) and ripe, relatively Full-bodied">Full-bodied examples of Grauburgunder (Pinot Gris) and Weissburgunder (Pinot Blanc). These are often made in oaked styles.
The word of the wine: Cuvée
Often followed by a name that allows for recognition and identification, the word "cuvée" designates a specific wine within the production of a winemaker. This wine is characterized by a specific grape variety, a type of maturation and an organoleptic profile. All the vintages of a domain constitute a range.














