Winery Abrigo FratelliAlta Langa Dosaggio Zero
Sparkling wine
This wine generally goes well with pork, vegetarian or poultry.
Food and wine pairings with Alta Langa Dosaggio Zero
Pairings that work perfectly with Alta Langa Dosaggio Zero
Original food and wine pairings with Alta Langa Dosaggio Zero
The Alta Langa Dosaggio Zero of Winery Abrigo Fratelli matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of very simple spaghetti carbonara, grilled sea bass with herbs or leek, goat cheese and bacon quiche.
Details and technical informations about Winery Abrigo Fratelli's Alta Langa Dosaggio Zero.
Discover the grape variety: Chardonnay
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
Last vintages of this wine
The best vintages of Alta Langa Dosaggio Zero from Winery Abrigo Fratelli are 0
Informations about the Winery Abrigo Fratelli
The Winery Abrigo Fratelli is one of of the world's great estates. It offers 24 wines for sale in the of Alta Langa to come and discover on site or to buy online.
The wine region of Alta Langa
The wine region of Alta Langa is located in the region of Piémont of Italy. Wineries and vineyards like the Domaine Enrico Serafino or the Domaine Contratto produce mainly wines sparkling and pink. The most planted grape varieties in the region of Alta Langa are Chardonnay, Pinot noir and Nebbiolo, they are then used in wines in blends or as a single variety. On the nose of Alta Langa often reveals types of flavors of citrus fruit, floral or straw and sometimes also flavors of tropical fruit, biscuits or pear.
The wine region of Piedmont
Piedmont (Piemonte) holds an unrivalled place among the world's finest wine regions. Located in northwestern Italy, it is home to more DOCG wines than any other Italian region, including such well-known and respected names as Barolo, Barbaresco and Barbera d'Asti. Though famous for its Austere, Tannic, Floral">floral reds made from Nebbiolo, Piedmont's biggest success story in the past decade has been Moscato d'Asti, a Sweet, Sparkling white wine. Piedmont Lies, as its name suggests, at the foot of the Western Alps, which encircle its northern and western sides and form its naturally formidable border with Provence, France.
The word of the wine: Cellar master
The cellar master is the technical manager of a winery (usually a professional oenologist), who presides over and oversees the wine-making process and its maturation. Unlike an oenologist in a wine laboratory, who intervenes on an ad hoc basis to assist the winemaker, the cellar master is part of the estate's technical team.
