Winery Abel Mendoza MongeGrano a Grano Graciano - Garnacha
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or game (deer, venison).
Taste structure of the Grano a Grano Graciano - Garnacha from the Winery Abel Mendoza Monge
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Grano a Grano Graciano - Garnacha of Winery Abel Mendoza Monge in the region of Rioja is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Grano a Grano Graciano - Garnacha
Pairings that work perfectly with Grano a Grano Graciano - Garnacha
Original food and wine pairings with Grano a Grano Graciano - Garnacha
The Grano a Grano Graciano - Garnacha of Winery Abel Mendoza Monge matches generally quite well with dishes of beef, pasta or lamb such as recipes of shoulder of suckling lamb confit with herbs, pasta alla norma or lamb kleftiko (greek).
Details and technical informations about Winery Abel Mendoza Monge's Grano a Grano Graciano - Garnacha.
Discover the grape variety: Prunelard
Prunelard noir is a grape variety that originated in France (Tarn). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and grapes of medium size. The Prunelard noir can be found in several vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhone valley, Loire valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Grano a Grano Graciano - Garnacha from Winery Abel Mendoza Monge are 2016, 0, 2015
Informations about the Winery Abel Mendoza Monge
The Winery Abel Mendoza Monge is one of of the world's greatest estates. It offers 17 wines for sale in the of Rioja to come and discover on site or to buy online.
The wine region of Rioja
Rioja, in northern Spain, is best known for its berry-flavored, barrel-aged red wines made from Tempranillo and Garnacha. It is probably the leading wine region in Spain. It is certainly the most famous, rivaling only Jerez. The Vineyards follow the course of the Ebro for a hundred kilometres between the towns of Haro and Alfaro.
The word of the wine: Anthocyanins
Phenolic compounds present in the skin of grapes that give colour to red wines during maceration.
