Winery Abbaye Sylva PlanaLes Novices Faugères
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, veal or pasta.
The Les Novices Faugères of the Winery Abbaye Sylva Plana is in the top 20 of wines of Faugères.
Taste structure of the Les Novices Faugères from the Winery Abbaye Sylva Plana
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Les Novices Faugères of Winery Abbaye Sylva Plana in the region of Languedoc-Roussillon is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Les Novices Faugères of Winery Abbaye Sylva Plana in the region of Languedoc-Roussillon often reveals types of flavors of earth.
Food and wine pairings with Les Novices Faugères
Pairings that work perfectly with Les Novices Faugères
Original food and wine pairings with Les Novices Faugères
The Les Novices Faugères of Winery Abbaye Sylva Plana matches generally quite well with dishes of beef, pasta or veal such as recipes of oxtail confit in red wine, lasagne with salmon, goat cheese and spinach or dafina.
Details and technical informations about Winery Abbaye Sylva Plana's Les Novices Faugères.
Discover the grape variety: Duras
Duras noir is a grape variety that originated in France (Tarn). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and small grapes. Duras noir can be found in several vineyards: South-West, Cognac, Bordeaux, Armagnac, Provence & Corsica, Rhone Valley, Languedoc & Roussillon.
Last vintages of this wine
The best vintages of Les Novices Faugères from Winery Abbaye Sylva Plana are 2019, 2018, 2017, 2016 and 2014.
Informations about the Winery Abbaye Sylva Plana
The Winery Abbaye Sylva Plana is one of of the world's greatest estates. It offers 8 wines for sale in the of Faugères to come and discover on site or to buy online.
The wine region of Faugères
Faugeres is an appellation in the Languedoc-Roussillon region of southern France. Although it also covers white and rosé wines, the appellation is best known for its Rich, ripe red wines made from the classic Rhone varieties of Syrah, Grenache and Mourvèdre, as well as the more MediterraneanCinsaut and Lladoner Pelut. The appellation covers the southern slopes of a series of hills only a few kilometres from the Mediterranean coast. The town of Faugeres forms the centre of the area, which extends 10 km from east to west.
The wine region of Languedoc-Roussillon
Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.
The word of the wine: Flavours
There are generally four so-called fundamental flavours: acidity, bitterness, sweetness and saltiness. The first three are considered to be the building blocks of the structure of wines. They are perceived by the taste buds that cover the surface of the tongue.
