Looking for a good wine of Rosazzo of Frioul-Vénétie Julienne among the top wines in the region? Check out our tops of the best red, white or effervescent wines of Rosazzo. Also find some food and wine pairings that may be appropriate with these exceptional wines. Learn more about the region and the wines of Rosazzo with technical and enological descriptions.
Want to buy a red wine of Rosazzo cheap or sell a red wine of Rosazzo at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Red wines from the region of Rosazzo go well with generally quite well with dishes of beef, pasta or lamb such as recipes of beef with onions chinese style, pasta bolognese or 7 o'clock leg of lamb.
On the nose the red wine of the region of Rosazzo. often reveals types of flavors of oak, red fruit or black fruit and sometimes also flavors of spices, earth or microbio. In the mouth the red wine of the region of Rosazzo. is a powerful with a lot of tannins present in the mouth.
The wine region of Rosazzo is located in the region of Colli Orientali del Friuli of Frioul-Vénétie Julienne of Italy. Wineries and vineyards like the Domaine Le Vigne di Zamò or the Domaine Valentino Butussi produce mainly wines white, red and sweet. The most planted grape varieties in the region of Rosazzo are Chardonnay, Merlot and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Rosazzo often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or tree fruit.
In the mouth of Rosazzo is a powerful with a nice freshness. We currently count 8 estates and châteaux in the of Rosazzo, producing 34 different wines in conventional, organic and biodynamic agriculture. The wines of Rosazzo go well with generally quite well with dishes of pasta, shellfish or mature and hard cheese.
Want to buy a white wine of Rosazzo cheap or sell a white wine of Rosazzo at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
White wines from the region of Rosazzo go well with generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of mascarpone pasta with tomato sauce, creamy risotto with scallops or farfalle à la montagnarde.
On the nose the white wine of the region of Rosazzo. often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or tree fruit. In the mouth the white wine of the region of Rosazzo. is a powerful with a nice freshness.
A wine route planned in the region of Rosazzo? Here are the wineries to visit and the winemakers to meet during your trip in search of the best white wine of Rosazzo.
Pinot Blanc is a grape variety that originated in Burgundy, mutated from Pinot Gris. Today, it is grown in Alsace where it is called klevner when blended with auxerrois. The continental climate, with its cold winters and hot summers, is particularly suited to pinot blanc. It is resistant to frost in winter and in summer, the roots draw the minerals it needs from the warm soil. Its bunches are made up of small berries with thick skins and melting pulp that produce fruity, spicy wines, balanced between acidity and alcohol. pinot blanc is also used for crémants and sparkling wines. Pinot Blanc is also used for Crémant and sparkling wines. It is widely grown in Italy, where it covers almost 7,000 hectares, and is also found in Germany, Austria, Canada and South Africa.
Want to buy a sparkling wine of Rosazzo cheap or sell a sparkling wine of Rosazzo at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Sparkling wines from the region of Rosazzo go well with generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of texas style ribs / loin ribs, english tuna croque-monsieur or zucchini and goat cheese quiche.
Cinsault is a southern black grape variety that can be found in the blends of most Mediterranean appellations, but most often as an accessory grape variety. It is undoubtedly most present in certain rosé wines (in Corbières, Côtes-de-Provence, etc.): it gives these wines highly appreciated aromas of strawberry, peach and raspberry. In vin de pays (IGP), it is often vinified on its own, usually as a rosé.
Want to buy a sweet wine of Rosazzo cheap or sell a sweet wine of Rosazzo at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Sweet wines from the region of Rosazzo go well with generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of lasagna bolognese, penne with shrimp and zucchini or tuna-kiri crisps.
Unit of measurement corresponding to one second and allowing to quantify the aromatic persistence of a wine in mouth (length in mouth).
Christie’s said the bottle of Perrier-Jouët ‘Brut Millesimé’ from the ‘outstanding’ 1874 Champagne vintage sold for £42,875 ($56,981, €50,292), far outstripping its pre-sale high estimate of £15,000. The winning bidder will also get a VIP experience at Perrier-Jouët. It was part of a collection of rare vintages sourced directly from Maison Perrier-Jouët and 100% sold by Christie’s at a wider wine and spirits auction held in London on 2 and 3 December. While the 1874 bottle’s ap ...
Part of the auction house’s Platinum Jubilee celebrations, the sale runs until next Tuesday, 14 June, and also includes one-off collaborations with artist Ini Archibong and photographer Trey Ratcliff. The two refill American oak hogshead casks, supplied from Diageo’s Casks of Distinction VIP private cask purchase programme, both have pre-sale estimates of £700,000-1.2m. The Port Ellen cask was filled on 15 February 1979, has a current strength of 52.9% abv and is estimated to hold 102 bottles. T ...
As a wine critic, witnessing a relatively unknown estate rise up and receive the recognition it deserves can be a bittersweet feeling. From a purely selfish point of view, you watch the prices rise inexorably so you can no longer afford to drink wines from that estate as often as you once did. But primarily you’re delighted for the owners and for those who have discovered their wines. Scroll down for Matt Walls’ tasting notes and scores for five vintages of Domaine Gonon St-Joseph {"c ...
