Looking for a good wine of Savigny-lès-Beaune of Burgundy among the top wines in the region? Check out our tops of the best red, white or effervescent wines of Savigny-lès-Beaune. Also find some food and wine pairings that may be appropriate with these exceptional wines. Learn more about the region and the wines of Savigny-lès-Beaune with technical and enological descriptions.
Want to buy a red wine of Savigny-lès-Beaune cheap or sell a red wine of Savigny-lès-Beaune at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Red wines from the region of Savigny-lès-Beaune go well with generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of beef miroton, puchero or wild boar, roe deer or doe leg.
On the nose the red wine of the region of Savigny-lès-Beaune. often reveals types of flavors of apples, licorice or oaky and sometimes also flavors of red fruit, plum or red currant. In the mouth the red wine of the region of Savigny-lès-Beaune. is a with a nice freshness.
A wine route planned in the region of Savigny-lès-Beaune? Here are the wineries to visit and the winemakers to meet during your trip in search of the best red wine of Savigny-lès-Beaune.
The wine region of Savigny-lès-Beaune is located in the region of Côte de Beaune of Burgundy of France. Wineries and vineyards like the Domaine Antonin Guyon or the Domaine Simon Bize & Fils produce mainly wines red, white and sparkling. The most planted grape varieties in the region of Savigny-lès-Beaune are Pinot noir, Chardonnay and Pinot blanc, they are then used in wines in blends or as a single variety. On the nose of Savigny-lès-Beaune often reveals types of flavors of red fruit, nutty or oaky and sometimes also flavors of roasted hazelnut, tropical fruit or yellow apple.
In the mouth of Savigny-lès-Beaune is a with a nice freshness. We currently count 280 estates and châteaux in the of Savigny-lès-Beaune, producing 429 different wines in conventional, organic and biodynamic agriculture. The wines of Savigny-lès-Beaune go well with generally quite well with dishes of beef, veal or game (deer, venison).
Want to buy a white wine of Savigny-lès-Beaune cheap or sell a white wine of Savigny-lès-Beaune at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
White wines from the region of Savigny-lès-Beaune go well with generally quite well with dishes of pasta, rich fish (salmon, tuna etc) or shellfish such as recipes of pasta carbonara, leek and tuna pie or rice with seafood.
On the nose the white wine of the region of Savigny-lès-Beaune. often reveals types of flavors of citrus, roasted hazelnut or toasty and sometimes also flavors of stone fruit, orange or nutty. In the mouth the white wine of the region of Savigny-lès-Beaune. is a powerful with a nice freshness.
A wine route planned in the region of Savigny-lès-Beaune? Here are the wineries to visit and the winemakers to meet during your trip in search of the best white wine of Savigny-lès-Beaune.
Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.
Want to buy a sparkling wine of Savigny-lès-Beaune cheap or sell a sparkling wine of Savigny-lès-Beaune at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Sparkling wines from the region of Savigny-lès-Beaune go well with generally quite well with dishes of pork, rich fish (salmon, tuna etc) or shellfish such as recipes of potjevleesch, bacalhau a bras (portuguese cod) or knife feet.
In the mouth the sparkling wine of the region of Savigny-lès-Beaune. is a powerful with a nice vivacity and a fine and pleasant bubble.
A wine route planned in the region of Savigny-lès-Beaune? Here are the wineries to visit and the winemakers to meet during your trip in search of the best sparkling wine of Savigny-lès-Beaune.
When the grapes reach maturity, the skin becomes permeable and progressively loses water, which causes a concentration phenomenon inside the berry. This is called over-ripening or passerillage.
Establishing a vineyard isn’t something you just rush into these days. Identifying the right site, carrying out soil analysis, selecting suitable rootstocks and varieties, procuring equipment… We’ve made a lot of progress in the past 80 years. But perhaps we overthink such things. Some estates, such as Domaine Font de Courtedune, have grown organically, with major decisions often being made for practical, rather than stylistic, reasons. And the results, from Côtes-du-Rhône to Châteauneuf-du-Pape ...
Contrary to the current trend in Italy, Montalcino shows no signs of officially designating subzones or specific crus. Yet variations in exposure, altitude and soil make for myriad expressions, even before taking winemaking into account. At Decanter’s first-ever Fine Wine Encounter in New York City, Brunello di Montalcino owned the final masterclass slot of the day. Ten wines from 2013 were carefully selected to discuss the diversity that exists within this revered region. Scroll down to see tas ...
I n 2009 Prosecco was re-mapped in sweeping changes that created an extensive new zone for the production of Prosecco DOC and elevated the traditional growing areas of Valdobbiadene-Conegliano to DOCG, Italy’s top denomination. At that time, one might have overlooked the fact that the new legislation also created a small, independent DOCG for Asolo Prosecco to the west of the river Piave. The sparkling wines of the area had low visibility, producers were few and production was limited. However t ...
