
Winery Philippe GirardVieilles Vignes Savigny-les-Beaune
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.

Taste structure of the Vieilles Vignes Savigny-les-Beaune from the Winery Philippe Girard
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Vieilles Vignes Savigny-les-Beaune of Winery Philippe Girard in the region of Burgundy is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Vieilles Vignes Savigny-les-Beaune of Winery Philippe Girard in the region of Burgundy often reveals types of flavors of cherry, earthy or strawberries and sometimes also flavors of chocolate, earth or microbio.
Food and wine pairings with Vieilles Vignes Savigny-les-Beaune
Pairings that work perfectly with Vieilles Vignes Savigny-les-Beaune
Original food and wine pairings with Vieilles Vignes Savigny-les-Beaune
The Vieilles Vignes Savigny-les-Beaune of Winery Philippe Girard matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of venison leg in casserole, moroccan veal tagine from hanane or real paella recipe from valencia.
Details and technical informations about Winery Philippe Girard's Vieilles Vignes Savigny-les-Beaune.
Discover the grape variety: Pinot noir
Elegant reds, light in colour with silky tannins, showing strawberry, cherry and raspberry aromas, evolving to forest floor, mushroom and spice with age. Fresh acidity, delicate finish. Star of the Côte d'Or (Romanée-Conti, Chambertin, Volnay), pillar of Champagne (Blanc de Noirs) and signature of Oregon, Central Otago and Sonoma Coast. An early-ripening Burgundian variety, one of the world's greatest.
Last vintages of this wine
The best vintages of Vieilles Vignes Savigny-les-Beaune from Winery Philippe Girard are 2015, 2010, 2017, 2018 and 2011.
Informations about the Winery Philippe Girard
The Winery Philippe Girard is one of of the world's greatest estates. It offers 23 wines for sale in the of Savigny-lès-Beaune to come and discover on site or to buy online.
The wine region of Savigny-lès-Beaune
Graceful cru of the Côte de Beaune northwest of Beaune: signature Pinot Noir as king red - elegant and perfumed with notes of cherry, raspberry, violet, peony and a touch of sweet spices, fine, silky tannins, signature aromatic charm. Chardonnay in fresh white (citrus, white flowers, almond, light honey). AOC (1937), ~360 ha over the Rhoin valley, 22 Premiers Crus (Vergelesses, Lavières, Marconnets), limestone marls and gravel, ageing 4-10 years.
The wine region of Burgundy
Absolute reference for great terroir wines: opulent, mineral Chardonnay in whites (chiselled Chablis, buttery Meursault, majestic Montrachet), fine and silky Pinot Noir in reds (full-bodied Gevrey, structured Pommard, delicate Volnay). Exceptional age-worthy wines with complex notes - red fruits, undergrowth, butter, hazelnut. Some lively Aligoté and light Gamay (Mâconnais). 29,500 ha, 84 tiered AOCs (Régionale, Village, 1er Cru, Grand Cru), 1,247 UNESCO Climats.
The word of the wine: Size (champagne)
Juices that flow from the press after the cuvée, at the second pressing. Less fine, often more vegetal, it is mainly used to make the first price champagnes.














