The best wines of Yunnan
Discover the best wines of Yunnan as well as the best winemakers of Yunnan and estates of Yunnan to visit. Explore the popular grape varieties of Yunnan and the best vintages to taste in this region.
Looking for a good wine of Yunnan among the top wines in the region? Check out our tops of the best red, white or effervescent wines of Yunnan. Also find some food and wine pairings that may be appropriate with these exceptional wines. Learn more about the region and the wines of Yunnan with technical and enological descriptions.
Want to buy a red wine of Yunnan cheap or sell a red wine of Yunnan at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Red wines from the region of Yunnan go well with generally quite well with dishes of beef, lamb or veal such as recipes of stewed beef heart, lamb stew with melting peppers or mouse of lamb with thyme.
On the nose the red wine of the region of Yunnan. often reveals types of flavors of cherry, oaky or smoke and sometimes also flavors of earthy, blackberry or blueberry. In the mouth the red wine of the region of Yunnan. is a powerful with a nice freshness.
The wine region of Yunnan of China. Wineries and vineyards like the Domaine Ao Yun (敖云葡萄园) or the Domaine Shangri-La produce mainly wines red. The most planted grape varieties in the region of Yunnan are Cabernet-Sauvignon et Cabernet franc, they are then used in wines in blends or as a single variety. On the nose of Yunnan often reveals types of flavors of cherry, microbio or tomatoes and sometimes also flavors of mint, cinnamon or dark fruit.
We currently count 2 estates and châteaux in the of Yunnan, producing 7 different wines in conventional, organic and biodynamic agriculture. The wines of Yunnan go well with generally quite well with dishes of beef, lamb or pork.
Want to buy a other wine of Yunnan cheap or sell a other wine of Yunnan at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Other wines from the region of Yunnan go well with generally quite well with dishes of beef, lamb or veal such as recipes of fillet of beef in a foie gras and truffle crust, rack of lamb in a crust of herbs and seeds with thyme juice and... or chicken breast with curry and mushrooms.
On the nose the other wine of the region of Yunnan. often reveals types of flavors of violet, leather or black currant and sometimes also flavors of non oak, earth or oak.
An ancient white grape variety from the Valais (Switzerland), which produces renowned wines suitable for ageing. Viney and sustained by a strong vivacity, these wines express a fine salty touch, the signature of this variety. Petite arvine wines can be dry, tender or made from withered grapes from late harvesting. Syn.: arvine.