Winery XiaolingRed Blend
Other wine
This wine generally goes well with poultry, beef or game (deer, venison).
Food and wine pairings with Red Blend
Pairings that work perfectly with Red Blend
Original food and wine pairings with Red Blend
The Red Blend of Winery Xiaoling matches generally quite well with dishes of beef, lamb or veal such as recipes of beef tagliata with truffle oil, lebanese lamb meatball or small stuffed provençal dishes.
Details and technical informations about Winery Xiaoling's Red Blend.
Discover the grape variety: Tourbat
Structured and aromatic dry whites with a pale golden hue, an ample palate with preserved acidity, and signature aromas of citrus (lemon, grapefruit), white flowers, white-fleshed fruits and saline mineral notes. Refined Mediterranean profile. Contributes to distinctive Roussillon blends. French autochthonous white grape from Roussillon, identical to the Sardinian Torbato according to genetic analyses, grown in small quantities.
Last vintages of this wine
The best vintages of Red Blend from Winery Xiaoling are 2015, 0, 2017
Informations about the Winery Xiaoling
The Winery Xiaoling is one of of the world's greatest estates. It offers 2 wines for sale in the of Yunnan to come and discover on site or to buy online.
The wine region of Yunnan
Extreme-altitude vineyard of Yunnan, China (2,200–2,600 m, Shangri-La), heritage from French missionaries (19th c. ). Cabernet Sauvignon is the signature red — elegant with blackcurrant, black cherry, blackberry, spices and fresh floral-altitude touch, fine tannins. Rose Honey survivor post-phylloxera.
The word of the wine: Roast (taste of)
Characteristic taste of wines made from grapes affected by botrytis cinerea.
