Wines made from Zinfandel grapes of United States

Discover the best wines made with Zinfandel as a single variety or as a blend of United States.

Wine made from Zinfandel grape variety>United States

More informations about the variety Zinfandel

From Croatia where it is called crljenak kastelanski or pribidrag. According to genetic analyses carried out by Professor Carole Meredith of California University in Davis (United States), it is related to the Croatian plavac mali and Zinfandel. It is also found in South Africa, New Zealand, Chile, Brazil, Germany, Bulgaria, Albania, Italy under the name of Primitivo, Malta, Greece, Portugal and to some extent in Croatia. In the United States (California), it is one of the most widely planted grape varieties, having been introduced in the 1830s well before Primitivo. In France, it is registered in the official catalogue of vine varieties on the A1 list under the name Primitivo.

More informations about the wines of United States

The United States has confidently come of age as one of the world's leading wine-producing nations. Their reputation may be based on the world-famous Napa and Sonoma, but the U. S. is home to countless lesser-known wine regions that produce world-class wines (obvious examples are Oregon's Willamette Valley and New York's Finger Lakes).

What are the typical flavors of the Zinfandel grape variety?

OakPresent in 100% of Zinfandel
Red fruitPresent in 100% of Zinfandel
Black fruitPresent in 100% of Zinfandel
Non oakPresent in 99% of Zinfandel
EarthPresent in 99% of Zinfandel
SpicesPresent in 98% of Zinfandel
Dried fruitPresent in 77% of Zinfandel
MicrobioPresent in 66% of Zinfandel
FloralPresent in 35% of Zinfandel
VegetalPresent in 35% of Zinfandel

Citrus fruitPresent in 25% of Zinfandel
Tree fruitPresent in 25% of Zinfandel
CherryPresent in 9% of Zinfandel
OakyPresent in 9% of Zinfandel
ChocolatePresent in 9% of Zinfandel
BlackberryPresent in 9% of Zinfandel
PepperPresent in 9% of Zinfandel
LeatherPresent in 8% of Zinfandel
Dark fruitPresent in 8% of Zinfandel
Black fruitsPresent in 8% of Zinfandel

News about the grape variety Zinfandel

Hugh Johnson: ‘I’ve formed a bond with Grillo and flirted with Verdicchio’

I’d like to say we took advantage of the lockdown and its related commotion to do a stock-take, explore new avenues, turn over intriguing stones, widen and deepen our drinking, taking careful notes as we went. Sadly, no. I won’t say we got stuck in a rut, but we did tend to stick with comfort wines – and “comfort”, in our case, means familiar. Regular readers of this quarterly column can probably guess the labels on the resulting empties. We have a wider range of comfort foods, I’m afraid, than ...

BBQ wines: Great bottles to drink with all your barbecue dishes

What kind of wine should you serve at a BBQ? With the weather (hopefully) on our side, there are few things better than a barbecue in the sunshine accompanied by a delicious glass of wine. Choosing a good bottle for your barbecue can really elevate the occasion, although for something a little less formal, there’s plenty to choose from in terms of canned or bag-in-box wines instead. Forget those days of washing down a burnt burger with warm Chardonnay or a ‘cooked’ red served in a plastic ...

Decanter magazine latest issue: August 2022

Inside the August 2022 issue of Decanter Magazine: FEATURES Bordeaux 2021 en primeur First look at a tricky vintage to judge – full insight and 80 top wines to buy, selected by Decanter’s Georgie Hindle Greece Why Olly Smith loves it Sancerre’s best slope? Les Monts Damnés with Andy Howard MW Pétillant naturel: a Decanter guide for beginners By Natalie Earl LEARNING Wine wisdom Expert tips to help you on your journey through wine Read the new issue in full on the Decanter Premium app Unl ...