Wines made from Tempranillo grapes of Terra Alta
Discover the best wines made with Tempranillo as a single variety or as a blend of Terra Alta.
More informations about the variety Tempranillo
Elegant, structured reds with aromas of strawberry, cherry, plum, leather, blond tobacco and pronounced vanilla from long oak ageing. Ranges from Joven to Crianza, Reserva and Gran Reserva. Star of Rioja DOCa, Ribera del Duero DO and Toro DO, also shines in the Douro as Tinta Roriz/Aragonez. One of the world's most planted Spanish varieties.
More informations about the region of Catalogne
Southernmost DO of Catalonia south of Tarragona, world kingdom of white Grenache (33% of the planet's white Grenache, 75% of Spain's). Broad, sun-soaked whites with signature notes of ripe pear, yellow peach, white flowers, fennel, anise and a toasted hazelnut touch, a round and warm palate — powerful and high in alcohol. Dense reds of Garnacha Tinta (blackberry, black cherry, garrigue) and Carinena (licorice, spice). Dry, sunny climate, clay-limestone terraced soils.
What are the typical flavors of the Tempranillo grape variety?
- OakPresent in 22% of Tempranillo
- Black fruitPresent in 14% of Tempranillo
- Non oakPresent in 14% of Tempranillo
- Red fruitPresent in 13% of Tempranillo
- EarthPresent in 11% of Tempranillo
- SpicesPresent in 11% of Tempranillo
- MicrobioPresent in 6% of Tempranillo
- Dried fruitPresent in 3% of Tempranillo
- VegetalPresent in 2% of Tempranillo
- FloralPresent in 2% of Tempranillo
- ApplesPresent in 1% of Tempranillo
- PeachPresent in 1% of Tempranillo
- EarthyPresent in 1% of Tempranillo
- MineralityPresent in 1% of Tempranillo
- PlumPresent in 1% of Tempranillo
- LeatherPresent in 1% of Tempranillo
- PrunePresent in 1% of Tempranillo
- Tree fruitPresent in 1% of Tempranillo
- Citrus fruitPresent in 1% of Tempranillo