Wines made from Sangiovese grapes of Salento
Discover the best wines made with Sangiovese as a single variety or as a blend of Salento.
More informations about the variety Sangiovese
Originally from Italy, it is the famous Sangiovese of Tuscany producing the famous wines of Brunello de Montalcino and Chianti. This variety is registered in the Official Catalogue of Wine Grape Varieties, list A1. According to recent genetic analysis, it is the result of a natural cross between the almost unknown Calabrese di Montenuovo (mother) and Ciliegiolo (father).
More informations about the region of Puglia
The wine region of Salento is located in the region of Pouilles of Italy. We currently count 851 estates and châteaux in the of Salento, producing 2704 different wines in conventional, organic and biodynamic agriculture. The wines of Salento go well with generally quite well with dishes .
What are the typical flavors of the Sangiovese grape variety?
- Red fruitPresent in 9% of Sangiovese
- Black fruitPresent in 9% of Sangiovese
- Non oakPresent in 7% of Sangiovese
- EarthPresent in 7% of Sangiovese
- OakPresent in 7% of Sangiovese
- SpicesPresent in 7% of Sangiovese
- PlumPresent in 4% of Sangiovese
- Dried fruitPresent in 3% of Sangiovese
- CherryPresent in 3% of Sangiovese
- MicrobioPresent in 2% of Sangiovese
- Red fruitPresent in 2% of Sangiovese
- StrawberriesPresent in 2% of Sangiovese
- PepperPresent in 2% of Sangiovese
- ChocolatePresent in 2% of Sangiovese
- VanillaPresent in 2% of Sangiovese
- VegetalPresent in 1% of Sangiovese
- CassisPresent in 1% of Sangiovese
- OakyPresent in 1% of Sangiovese
- SmokePresent in 1% of Sangiovese
- TobaccoPresent in 1% of Sangiovese