Winery ColombellaSalento Rosato
Pink wine
This wine generally goes well with pork, vegetarian or poultry.
Food and wine pairings with Salento Rosato
Pairings that work perfectly with Salento Rosato
Original food and wine pairings with Salento Rosato
The Salento Rosato of Winery Colombella matches generally quite well with dishes of beef, lamb or veal such as recipes of chinese fondue, risotto of penne with chorizo and merguez or potjevlesch (northern france).
Details and technical informations about Winery Colombella's Salento Rosato.
Discover the grape variety: Sangiovese
Originally from Italy, it is the famous Sangiovese of Tuscany producing the famous wines of Brunello de Montalcino and Chianti. This variety is registered in the Official Catalogue of Wine Grape Varieties, list A1. According to recent genetic analysis, it is the result of a natural cross between the almost unknown Calabrese di Montenuovo (mother) and Ciliegiolo (father).
Last vintages of this wine
The best vintages of Salento Rosato from Winery Colombella are 0
Informations about the Winery Colombella
The Winery Colombella is one of of the world's greatest estates. It offers 5 wines for sale in the of Salento to come and discover on site or to buy online.
The wine region of Salento
The wine region of Salento is located in the region of Pouilles of Italy. We currently count 851 estates and châteaux in the of Salento, producing 2704 different wines in conventional, organic and biodynamic agriculture. The wines of Salento go well with generally quite well with dishes .
The wine region of Puglia
Puglia (Apulia to many English speakers) is a Long, slender wine region in the extreme Southeast corner of Italy's "boot". To use the shoe analogy often used to illustrate the shape of Italy, Apulia extends from the tip of the heel to the mid-calf, where the spur of the Gargano Peninsula juts out into the Adriatic Sea. The heel (the Salento peninsula) occupies the southern half of the region and is of great importance for the identity of Puglia. Not only are there cultural and geographical differences from Northern Puglia, but the wines are also different.
The word of the wine: Ventilation
Aeration is the process of decanting the wine to oxygenate it and thus promote the expression of the aromatic range and the harmony of the flavours.
