Wines made from Sangiovese grapes of Cacc'emmitte di Lucera
Discover the best wines made with Sangiovese as a single variety or as a blend of Cacc'emmitte di Lucera.
More informations about the variety Sangiovese
Originally from Italy, it is the famous Sangiovese of Tuscany producing the famous wines of Brunello de Montalcino and Chianti. This variety is registered in the Official Catalogue of Wine Grape Varieties, list A1. According to recent genetic analysis, it is the result of a natural cross between the almost unknown Calabrese di Montenuovo (mother) and Ciliegiolo (father).
More informations about the region of Puglia
The wine region of Cacc'emmitte di Lucera is located in the region of Pouilles of Italy. Wineries and vineyards like the Domaine Paglione or the Domaine Paolo Petrilli produce mainly wines red. The most planted grape varieties in the region of Cacc'emmitte di Lucera are Sangiovese, they are then used in wines in blends or as a single variety. On the nose of Cacc'emmitte di Lucera often reveals types of flavors of red fruit, non oak or earth and sometimes also flavors of oak, black fruit.
What are the typical flavors of the Sangiovese grape variety?
- EarthPresent in 1% of Sangiovese
- OakPresent in 1% of Sangiovese
- Black fruitPresent in 1% of Sangiovese