Wines made from Pecorino grapes of Villamagna
Discover the best wines made with Pecorino as a single variety or as a blend of Villamagna.
More informations about the variety Pecorino
A very old vine cultivated in Italy and very well known in particular in the Marche and Abruzzo regions, a trace of it has been found as far back as the second century B.C. where it is stated that it would have its first origins in Greece... almost unknown in France.
More informations about the region of Abruzzo
The wine region of Villamagna is located in the region of Abruzzes of Italy. Wineries and vineyards like the Domaine Cascina del Colle or the Domaine Cascina del Colle produce mainly wines red. On the nose of Villamagna often reveals types of flavors of earth, oak or non oak and sometimes also flavors of red fruit, spices or black fruit. In the mouth of Villamagna is a powerful.
What are the typical flavors of the Pecorino grape variety?
- Tree fruitPresent in 1% of Pecorino
- Citrus fruitPresent in 1% of Pecorino
Discover the best wines made with Pecorino of Villamagna
- The best wines made with Pecorino grapes of Cerasuolo d'Abruzzo
- The best wines made with Pecorino grapes of Colli Aprutini
- The best wines made with Pecorino grapes of Colline Pescaresi
- The best wines made with Pecorino grapes of Colline Teatine
- The best wines made with Pecorino grapes of Controguerra
- The best wines made with Pecorino grapes of del Vastese
- The best wines made with Pecorino grapes of Montepulciano d'Abruzzo
- The best wines made with Pecorino grapes of Ortona
- The best wines made with Pecorino grapes of Terre di Chieti
- The best wines made with Pecorino grapes of Trebbiano d'Abruzzo
- The best wines made with Pecorino grapes of Valle Peligna
- The best wines made with Pecorino grapes of Villamagna