Wines made from Pecorino grapes of Trebbiano d'Abruzzo
Discover the best wines made with Pecorino as a single variety or as a blend of Trebbiano d'Abruzzo.
More informations about the variety Pecorino
Structured, aromatic whites with firm acidity and an ample mouth, featuring aromas of citrus, yellow peach, aromatic herbs (sage, thyme), almond, white flowers and saline mineral notes. Fine length and ageing capacity. Star of Offida Pecorino DOCG in the Marche and Abruzzo Pecorino DOC, driving force behind the revival of great modern Adriatic whites. Native Italian grape rediscovered in the 1980s after near-disappearance.
More informations about the region of Abruzzo
Abruzzo DOC, exclusively white over 10,000+ ha, one of the great underrated Italian whites. Trebbiano d'Abruzzo (in fact local Bombino Bianco) as king grape: fresh, precise whites with signature citrus, green apple, white flowers, fresh almond and a mineral touch, taut and thirst-quenching palate — from gourmand everyday to ageworthy cuvées signed by great producers. Trebbiano Toscano possible. Hills (max.
What are the typical flavors of the Pecorino grape variety?
Discover the best wines made with Pecorino of Trebbiano d'Abruzzo
- The best wines made with Pecorino grapes of Cerasuolo d'Abruzzo
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- The best wines made with Pecorino grapes of Colline Pescaresi
- The best wines made with Pecorino grapes of Colline Teatine
- The best wines made with Pecorino grapes of Controguerra
- The best wines made with Pecorino grapes of del Vastese
- The best wines made with Pecorino grapes of Montepulciano d'Abruzzo
- The best wines made with Pecorino grapes of Ortona
- The best wines made with Pecorino grapes of Terre di Chieti
- The best wines made with Pecorino grapes of Trebbiano d'Abruzzo
- The best wines made with Pecorino grapes of Valle Peligna
- The best wines made with Pecorino grapes of Villamagna