Wines made from Cabernet franc grapes of North Carolina
Discover the best wines made with Cabernet franc as a single variety or as a blend of North Carolina.
More informations about the variety Cabernet franc
Cabernet Franc is one of the oldest red grape varieties in Bordeaux. The Libourne region is its terroir where it develops best. The terroirs of Saint-Emilion and Fronsac allow it to mature and develop its best range of aromas. It is also the majority in many blends. The very famous Château Cheval Blanc, for example, uses 60% Cabernet Franc. The wines produced with Cabernet Franc are medium in colour with fine tannins and subtle aromas of small red fruits and spices. When blended with Merlot and Cabernet Sauvignon, it brings complexity and a bouquet of aromas to the wine. It produces fruity wines that can be drunk quite quickly, but whose great vintages can be kept for a long time. It is an earlier grape variety than Cabernet Sauvignon, which means that it is planted as far north as the Loire Valley. In Anjou, it is also used to make sweet rosé wines. Cabernet Franc is now used in some twenty countries in Europe and throughout the world.
More informations about the region of North Carolina
North Carolina is a state located on the east coast of the United States, between the Appalachian Mountains to the west and the Atlantic Ocean to the east. The state's transitional Climate is well suited to growing grapes for wine production, and the state has a Long and illustrious wine-making history. North Carolina's finest wines are made from Vitis vinifera grapes such as Cabernet Sauvignon, Chardonnay, Merlot and Riesling. However, muscadine grapes (Vitis rotundifolia) are native to the region.
What are the typical flavors of the Cabernet franc grape variety?
- OakPresent in 16% of Cabernet franc
- EarthPresent in 12% of Cabernet franc
- Red fruitPresent in 12% of Cabernet franc
- Black fruitPresent in 10% of Cabernet franc
- Non oakPresent in 9% of Cabernet franc
- SpicesPresent in 6% of Cabernet franc
- Tropical fruitPresent in 1% of Cabernet franc
- Dried fruitPresent in 1% of Cabernet franc
News about the grape variety Cabernet franc
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