The flavor of cinnamon in wine of Puglia
Discover the of Puglia wines revealing the of cinnamon flavor during the olphactive analysis (nose) and during the gustative analysis (mouth).
More information on of Puglia flavors
Heel of the boot, 80% red vineyard, sunny and generous. Fleshy, jammy Primitivo (= Zinfandel) with notes of black cherry, plum, chocolate and spices, powerful alcohol and melted tannins, a star in Primitivo di Manduria. Deep, structured Negroamaro (black-bitter) with a bitter finish in Salice Salentino. Structured Nero di Troia, spicy Susumaniello.
Some lively Verdeca and Bombino whites. ~17% of Italian production, Mediterranean climate. Crowd-pleasing reds, sun-drenched bottles.
The word of the wine: Stripped
Said of a wine that is generally too old and has lost its colour, volume and power.
Other flavors in the same category
What are the typical grape varieties with flavor de cinnamon of Puglia?
- PrimitivoIn 50% of wines with flavor de cinnamon
- NegroamaroIn 4% of wines with flavor de cinnamon
- Malvasia neraIn 3% of wines with flavor de cinnamon
- MerlotIn 2% of wines with flavor de cinnamon
- Cabernet-sauvignonIn 1% of wines with flavor de cinnamon