
Winery Cantina Sampietrana1952 Brindisi Riserva
In the mouth this red wine is a powerful.
This wine generally goes well with beef, lamb or pasta.
The 1952 Brindisi Riserva of the Winery Cantina Sampietrana is in the top 40 of wines of Brindisi.
Taste structure of the 1952 Brindisi Riserva from the Winery Cantina Sampietrana
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the 1952 Brindisi Riserva of Winery Cantina Sampietrana in the region of Puglia is a powerful.
Wine flavors and olphactive analysis
On the nose the 1952 Brindisi Riserva of Winery Cantina Sampietrana in the region of Puglia often reveals types of flavors of cherry, oaky or smoke and sometimes also flavors of earthy, blackberry or blueberry.
Food and wine pairings with 1952 Brindisi Riserva
Pairings that work perfectly with 1952 Brindisi Riserva
Original food and wine pairings with 1952 Brindisi Riserva
The 1952 Brindisi Riserva of Winery Cantina Sampietrana matches generally quite well with dishes of beef, pasta or lamb such as recipes of tibs (ethiopia), pipe rigate bolognese sauce or shoulder of lamb boulangère.
Details and technical informations about Winery Cantina Sampietrana's 1952 Brindisi Riserva.
Discover the grape variety: Biancu gentile
Biancu Gentile white is a grape variety that originated in France (Corsica). It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches and large grapes. Biancu Gentile white can be found in several vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley, Loire Valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of 1952 Brindisi Riserva from Winery Cantina Sampietrana are 2015, 1952, 2016, 2014 and 2013.
Informations about the Winery Cantina Sampietrana
The Winery Cantina Sampietrana is one of of the world's greatest estates. It offers 107 wines for sale in the of Brindisi to come and discover on site or to buy online.
The wine region of Brindisi
The wine region of Brindisi is located in the region of Pouilles of Italy. Wineries and vineyards like the Domaine Risveglio or the Domaine Doppio Passo produce mainly wines red, pink and white. The most planted grape varieties in the region of Brindisi are Sangiovese, Primitivo and Verdeca, they are then used in wines in blends or as a single variety. On the nose of Brindisi often reveals types of flavors of cherry, black fruits or jam and sometimes also flavors of raspberry, black currant or cassis.
The wine region of Puglia
Puglia (Apulia to many English speakers) is a Long, slender wine region in the extreme Southeast corner of Italy's "boot". To use the shoe analogy often used to illustrate the shape of Italy, Apulia extends from the tip of the heel to the mid-calf, where the spur of the Gargano Peninsula juts out into the Adriatic Sea. The heel (the Salento peninsula) occupies the southern half of the region and is of great importance for the identity of Puglia. Not only are there cultural and geographical differences from Northern Puglia, but the wines are also different.
The word of the wine: Flowable
A supple, easy-drinking wine with little consistency in the mouth.














