Winery Cantine due Palme - Montecoco Salice Salentino Rosso

Winery Cantine due PalmeMontecoco Salice Salentino Rosso

3.6
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Montecoco Salice Salentino Rosso of Winery Cantine due Palme is a red wine from the region of Salice Salentino of Puglia.
In the mouth this red wine is a powerful.
This wine generally goes well with beef, lamb or pasta.
The Montecoco Salice Salentino Rosso of the Winery Cantine due Palme is in the top 50 of wines of Salice Salentino.

Taste structure of the Montecoco Salice Salentino Rosso from the Winery Cantine due Palme

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the Montecoco Salice Salentino Rosso of Winery Cantine due Palme in the region of Puglia is a powerful.

Wine flavors and olphactive analysis

Wine with oak taste

oak, vanilla

Wine with spices taste

pepper

Wine with earth taste

leather, mushroom

On the nose the Montecoco Salice Salentino Rosso of Winery Cantine due Palme in the region of Puglia often reveals types of flavors of cherry, oaky or blackberry and sometimes also flavors of red fruit, tobacco or strawberries.

Details and technical informations about Winery Cantine due Palme's Montecoco Salice Salentino Rosso.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Alcohol
12.5°
Allergens
Contains sulfites

Discover the grape variety: Oberlin

Colourful, simple reds with a sustained ruby robe, supple tannins and an airy palate, with red fruit aromas and discreet hybrid notes. Early-ripening and resistant. Grown mainly in Canada (Quebec, Ontario) and the north-eastern United States for rigorous continental vineyards. Synonym of Oberlin Noir, French black hybrid obtained in 1860 by Christian Oberlin in Colmar, Alsace (gamay × millardet et grasset).

Last vintages of this wine

Montecoco Salice Salentino Rosso - 2018
In the top 50 of of Salice Salentino wines
Average rating: 3.311100
Montecoco Salice Salentino Rosso - 2017
In the top 50 of of Salice Salentino wines
Average rating: 3.71110.50
Montecoco Salice Salentino Rosso - 2016
In the top 50 of of Salice Salentino wines
Average rating: 3.81110.50
Montecoco Salice Salentino Rosso - 2015
In the top 50 of of Salice Salentino wines
Average rating: 3.61110.50
Montecoco Salice Salentino Rosso - 2014
In the top 50 of of Salice Salentino wines
Average rating: 3.51110.50
Montecoco Salice Salentino Rosso - 2013
In the top 50 of of Salice Salentino wines
Average rating: 3.51110.50
Montecoco Salice Salentino Rosso - 2012
In the top 50 of of Salice Salentino wines
Average rating: 3.411100

The best vintages of Montecoco Salice Salentino Rosso from Winery Cantine due Palme are 2016, 2017, 2015, 2010 and 2014.

Informations about the Winery Cantine due Palme

The winery offers 183 different wines.
Its wines get an average rating of 3.8.
It is in the top 40 of the best estates in the region
It is located in Salice Salentino in the region of Puglia
Find the Winery Cantine due Palme on Facebook and on Twitter

The Winery Cantine due Palme is one of of the world's great estates. It offers 228 wines for sale in the of Salice Salentino to come and discover on site or to buy online.

Top wine Puglia
In the top 20000 of of Italy wines
In the top 55 of of Salice Salentino wines
In the top 60000 of red wines
In the top 95000 wines of the world

The wine region of Salice Salentino

Apulia DOC in the heel of the boot (Salento), realm of native Negroamaro (min. 75-90%) on terra rossa. Signature powerful sunny reds with notes of candied black cherry, blackberry, tobacco, leather, liquorice and sweet spice touch, round tannins and warm mouth — Southern heat in the bottle. Often completed by aromatic Malvasia Nera.


The wine region of Puglia

Heel of the boot, 80% red vineyard, sunny and generous. Fleshy, jammy Primitivo (= Zinfandel) with notes of black cherry, plum, chocolate and spices, powerful alcohol and melted tannins, a star in Primitivo di Manduria. Deep, structured Negroamaro (black-bitter) with a bitter finish in Salice Salentino. Structured Nero di Troia, spicy Susumaniello.

The word of the wine: Lactic (acid)

Acid obtained by malolactic fermentation.

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