Winery Marchese di BorgosoleSalice Salentino Riserva
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with beef, lamb or pasta.
The Salice Salentino Riserva of the Winery Marchese di Borgosole is in the top 10 of wines of Salice Salentino.
Taste structure of the Salice Salentino Riserva from the Winery Marchese di Borgosole
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Salice Salentino Riserva of Winery Marchese di Borgosole in the region of Puglia is a powerful.
Wine flavors and olphactive analysis
On the nose the Salice Salentino Riserva of Winery Marchese di Borgosole in the region of Puglia often reveals types of flavors of cherry, oaky or smoke and sometimes also flavors of apples, earthy or blackberry.
Food and wine pairings with Salice Salentino Riserva
Pairings that work perfectly with Salice Salentino Riserva
Original food and wine pairings with Salice Salentino Riserva
The Salice Salentino Riserva of Winery Marchese di Borgosole matches generally quite well with dishes of beef, pasta or lamb such as recipes of steak tartare, fettuccine with cream and cheese or moussaka with spices.
Details and technical informations about Winery Marchese di Borgosole's Salice Salentino Riserva.
Discover the grape variety: Carcajolo
Simple, fresh whites with low aromatics, a pale golden robe, a supple palate with moderate acidity, and discreet aromas of citrus and Mediterranean white flowers. Often blended in local Corsican whites, a precious witness of the island's ampelographic heritage. White Corsican variety, a mutation of Carcajolo noir, grown on a few hectares in Corse-du-Sud.
Last vintages of this wine
The best vintages of Salice Salentino Riserva from Winery Marchese di Borgosole are 2016, 2015, 2014, 2013
Informations about the Winery Marchese di Borgosole
The Winery Marchese di Borgosole is one of of the world's greatest estates. It offers 4 wines for sale in the of Salice Salentino to come and discover on site or to buy online.
The wine region of Salice Salentino
Apulia DOC in the heel of the boot (Salento), realm of native Negroamaro (min. 75-90%) on terra rossa. Signature powerful sunny reds with notes of candied black cherry, blackberry, tobacco, leather, liquorice and sweet spice touch, round tannins and warm mouth — Southern heat in the bottle. Often completed by aromatic Malvasia Nera.
The wine region of Puglia
Heel of the boot, 80% red vineyard, sunny and generous. Fleshy, jammy Primitivo (= Zinfandel) with notes of black cherry, plum, chocolate and spices, powerful alcohol and melted tannins, a star in Primitivo di Manduria. Deep, structured Negroamaro (black-bitter) with a bitter finish in Salice Salentino. Structured Nero di Troia, spicy Susumaniello.
The word of the wine: Grand cru classé
In the Bordeaux region, this refers to certain châteaux in the Médoc and also in Saint-Émilion which are classified.
