The wine region of The Hamptons, Long Island is located in the region of Long Island of New York of United States. Wineries and vineyards like the Domaine Wölffer Estate or the Domaine Wölffer Estate produce mainly wines red, white and sweet. The most planted grape varieties in the region of The Hamptons, Long Island are Chardonnay, Merlot and Gewurztraminer, they are then used in wines in blends or as a single variety. On the nose of The Hamptons, Long Island often reveals types of flavors of earth, oak or red fruit and sometimes also flavors of black fruit, tree fruit or tropical fruit.
We currently count 3 estates and châteaux in the of The Hamptons, Long Island, producing 23 different wines in conventional, organic and biodynamic agriculture. The wines of The Hamptons, Long Island go well with generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian.
