Winery Channing DaughtersMudd West Vineyard Blaufränkisch
Red wine
This wine generally goes well with pork, rich fish (salmon, tuna etc) or mature and hard cheese.
Wine flavors and olphactive analysis
On the nose the Mudd West Vineyard Blaufränkisch of Winery Channing Daughters in the region of New York often reveals types of flavors of red fruit, black fruit.
Food and wine pairings with Mudd West Vineyard Blaufränkisch
Pairings that work perfectly with Mudd West Vineyard Blaufränkisch
Original food and wine pairings with Mudd West Vineyard Blaufränkisch
The Mudd West Vineyard Blaufränkisch of Winery Channing Daughters matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or mature and hard cheese such as recipes of magic cake cheese quiche, tuna catalan style or ravioles from champsaur.
Details and technical informations about Winery Channing Daughters's Mudd West Vineyard Blaufränkisch.
Discover the grape variety: Iona
It is said to come from a seedling of diana - the latter is also a seedling of catawba - and propagated in 1860 by Dr. C.W. Grant, the introduction in the United States would date from 1863. Other ampelographers give it as coming directly from a seedling of catawba. The only certainty is that it is an interspecific cross with Vitis Labrusca as a parent. It should be noted that it is the parent of the diamond and the golden muscat. Iona can be found in the United States, Canada, New Zealand, etc. In France it is totally unknown. This variety can only be of interest to amateur gardeners, on the one hand to enlarge their collections and on the other hand, because it produces an excellent juice.
Last vintages of this wine
The best vintages of Mudd West Vineyard Blaufränkisch from Winery Channing Daughters are 2015, 0
Informations about the Winery Channing Daughters
The Winery Channing Daughters is one of of the world's great estates. It offers 53 wines for sale in the of The Hamptons, Long Island to come and discover on site or to buy online.
The wine region of The Hamptons, Long Island
The wine region of The Hamptons, Long Island is located in the region of Long Island of New York of United States. Wineries and vineyards like the Domaine Wölffer Estate or the Domaine Wölffer Estate produce mainly wines red, white and sweet. The most planted grape varieties in the region of The Hamptons, Long Island are Chardonnay, Merlot and Gewurztraminer, they are then used in wines in blends or as a single variety. On the nose of The Hamptons, Long Island often reveals types of flavors of earth, oak or red fruit and sometimes also flavors of black fruit, tree fruit or tropical fruit.
The wine region of New York
New York may not be particularly famous for its wines, but the state is home to a significant number of vineyards and wineries. It ranks third among U. S. wine-producing states in terms of Volume produced, surpassed only by Washington State and of course California.
The word of the wine: Barrel
A wooden barrel made of oak that varies in size depending on the region and is used to age wines. Some white wines are vinified and aged in barrels.
