The wine region of Querétaro is located in the region of Center of Mexico. Wineries and vineyards like the Domaine Sierra Luna or the Domaine Sierra Gorda produce mainly wines red, sparkling and white. The most planted grape varieties in the region of Querétaro are Malbec, Merlot and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Querétaro often reveals types of flavors of tree fruit, earth or oak and sometimes also flavors of spices, black fruit or non oak.
In the mouth of Querétaro is a powerful. We currently count 36 estates and châteaux in the of Querétaro, producing 213 different wines in conventional, organic and biodynamic agriculture. The wines of Querétaro go well with generally quite well with dishes of beef, lamb or pork.
A very old grape variety grown in the Italian Piedmont. It has a great resemblance with the Freisa, which also comes from the same Italian region. Among the various massal selections made in Italy, we find lampia, michet and rosé. It can be found in Italy, Austria, Bulgaria, Cyprus, Greece, Mexico, the United States (California), Australia, etc. In France, it is practically unknown, perhaps because it is a delicate and demanding grape variety with, among other things, a fairly long phenological cycle.
wines from the region of Querétaro go well with generally quite well with dishes of beef, lamb or poultry such as recipes of pork tongue with bacon and onions, lamb curry or baked chicken.
On the nose in the region of Querétaro often reveals types of flavors of red fruit, vegetal or oak and sometimes also flavors of tree fruit. In the mouth in the region of Querétaro is a powerful.
